ROASTED APPLE AND PARSNIP SOUP
Besides being a delicious and comforting winter meal, this roasted apple and parsnip soup is great for honing your seasoning skills. With its mild, earthy, slightly sweet, gently aromatic flavor, it's the perfect vehicle for tasting the effects of salt on food. Garnish with croutons, crumbled blue cheese, and chives.
Provided by Chef John
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 1h20m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with aluminum foil.
- Spread parsnips and apples out onto prepared baking sheet. Drizzle olive oil over the top and sprinkle with kosher salt. Toss to coat.
- Roast in preheated oven until parsnips and apples are tender and caramelized around the edges, about 30 minutes.
- Stir apple-parsnip mixture, chicken broth, and potato together in a large pot; bring to a boil, reduce heat to low, and simmer until potatoes are tender, about 30 minutes.
- Puree apple mixture with an immersion blender until soup is smooth. Stir cream into soup and season with cayenne pepper and salt; cook until heated through, 2 to 5 minutes.
Nutrition Facts : Calories 273.1 calories, Carbohydrate 40.4 g, Cholesterol 27.2 mg, Fat 12.4 g, Fiber 9.3 g, Protein 3.1 g, SaturatedFat 5.3 g, Sodium 92 mg, Sugar 12.3 g
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MD Eaichan Sk
[email protected]I love roasted apples and parsnips. I bet this soup is delicious.
Andeel Ahmad
[email protected]This soup sounds amazing. I'm definitely going to give it a try.
Nayan Joshi
[email protected]I can't wait to try this soup. It looks delicious.
Mary Celina
[email protected]This soup is a keeper!
Annette Patterson
[email protected]I'm going to make this soup again and again. It's so delicious and easy to make.
Namalee Namalee
[email protected]This soup is a great way to get your kids to eat their vegetables.
Serve Sells
[email protected]I'm not a huge fan of parsnips, but I really enjoyed this soup. The apples and spices balance out the flavor of the parsnips.
Lisablazerfly1970
[email protected]This soup is so easy to make. I just threw everything in my slow cooker and let it cook all day.
Sarbendra kumar Yadav
[email protected]I love the sweet and savory flavor of this soup. It's a great way to use up leftover apples and parsnips.
Twinomugisha Joshua
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Lyndsey Hagen
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
Nomore Gondo
[email protected]This soup is amazing! It's so flavorful and comforting. I highly recommend it.
Blessing Michael
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's always delicious.
mia vujovic
[email protected]This soup was delicious! I made it for my family and everyone loved it. The apples and parsnips give it a great flavor, and the soup is very creamy and filling.