Make and share this Roasted Almonds with Southwest Spices recipe from Food.com.
Provided by Miss Erin C.
Categories Lunch/Snacks
Time 20m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- In a large skillet, heat the oil over medium heat, add the nuts, and saute until they are golden, giving a stir from time to time.
- When they're golden, remove them with a slotted spoon to a bowl, then toss with the cumin, chili powder and salt to taste.
- Spread on a baking sheet to dry.
- They will keep a couple of weeks in a sealed container.
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Mari Fourie
[email protected]These almonds are a great way to add some extra flavor to salads, yogurt, or oatmeal.
Diamond Andrews
[email protected]I'm not a huge fan of spicy food, but these almonds are just the right amount of heat. They're flavorful without being overpowering.
Trap Tap
[email protected]I love that this recipe uses simple ingredients. I always have these spices on hand, so I can make these almonds whenever I want.
Hasnain Muhammad
[email protected]These almonds are the perfect snack for on-the-go. They're portable, easy to eat, and they keep me feeling full and satisfied.
Abal Sob
[email protected]I'm always looking for new snacks to try and these almonds are a great addition to my rotation. They're a perfect balance of sweet and savory.
Madeleine Ruud Nyberg
[email protected]I was looking for a healthy snack and these almonds fit the bill perfectly. They're crunchy, flavorful, and satisfying.
Mildred Velazquez
[email protected]These almonds are so easy to make and they're so delicious. I'll definitely be making them again.
Tanim Shah
[email protected]I'm not a big fan of almonds, but I really enjoyed these. The spices really make all the difference.
Nyauna Plater
[email protected]These almonds are the perfect crunchy snack. I love the sweet and spicy flavor.
Cecilia Ayaw
[email protected]I've tried many roasted almond recipes, but this one is by far the best. The spices are so flavorful.
Tsebo Condract
[email protected]I made these almonds for a party and they were a huge hit! Everyone loved them.
Shirley Gray
[email protected]These almonds are so addictive! I can't stop snacking on them.
Obian Frank
[email protected]Absolutely delicious! The combination of spices was perfect and the almonds were roasted to perfection. I will definitely be making this again.