ROASTED ACORN SQUASH WITH POMEGRANATE GLAZE
Pomegranate seeds and glaze add bright color and flavor to acorn squash.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Number Of Ingredients 9
Steps:
- Preheat oven to 450 degrees. In a small saucepan, combine the juice, sugar, allspice, peppercorns, bay leaf, and cinnamon. Simmer until reduced to a syrup. Drain through a fine sieve into a small bowl, and discard spices.
- Line a baking sheet with parchment paper. Butter parchment. Lay the squash rings on top of parchment; brush tops with melted butter, and season with salt.
- Roast the squash until tender when pierced with a paring knife and undersides are well browned, about 30 minutes. Turn squash over, and brush tops with pomegranate glaze. Continue cooking 5 minutes more. Remove from oven; brush squash again with glaze. Transfer to a serving platter; serve immediately, garnished with pomegranate seeds.
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Angel Matthews
[email protected]This was a delicious and easy recipe! The acorn squash was roasted to perfection and the pomegranate glaze was the perfect finishing touch. I will definitely be making this dish again.
Abdellah Raissouni
[email protected]I love this recipe! It's so easy to make and the roasted acorn squash is always a hit. The pomegranate glaze is a great way to add a little extra flavor. I highly recommend this recipe.
EBM Records
[email protected]This recipe is a winner! The roasted acorn squash is delicious and the pomegranate glaze is the perfect finishing touch. I will definitely be making this dish again and again.
PADE babu
[email protected]I'm not a big fan of squash, but I really enjoyed this recipe. The roasted acorn squash was tender and flavorful, and the pomegranate glaze was a perfect complement. I would definitely make this dish again.
Eti Islam
[email protected]This recipe is a great way to use up leftover acorn squash. The roasted squash is delicious on its own, but the pomegranate glaze really takes it to the next level. I will definitely be making this dish again.
M.shahbaz Khan
[email protected]I love the combination of flavors in this dish! The roasted acorn squash is sweet and savory, and the pomegranate glaze adds a bit of tartness. It's a perfect side dish for a fall meal.
Jaylin Smith
[email protected]This recipe was easy to follow and the roasted acorn squash was delicious. The pomegranate glaze was a bit too sweet for my taste, but that's just a personal preference. I would definitely make this dish again, but I would use a different glaze.
Dipin Bidari
[email protected]I followed the recipe exactly and the roasted acorn squash turned out perfectly. The pomegranate glaze was a bit too tart for my taste, but that's just a personal preference. Overall, this is a great recipe that I would definitely recommend.
juan longoria
[email protected]This recipe is a must-try! The acorn squash was roasted to perfection and the pomegranate glaze was divine. I served it with roasted chicken and it was a perfect meal.
Omi 18
[email protected]I'm so glad I tried this recipe! The acorn squash was delicious and the pomegranate glaze was a perfect complement. I will definitely be making this dish again.
Faizan Aamir
[email protected]This was a great recipe! The acorn squash was so tender and flavorful, and the pomegranate glaze was the perfect finishing touch. I will definitely be making this dish again.
Raja Manay
[email protected]I love this recipe! The squash is roasted to perfection and the pomegranate glaze is a perfect complement. I've made this dish several times and it's always a hit. Thanks for sharing!
Addison Brantley
[email protected]This recipe is a keeper! The roasted acorn squash was so easy to make and the pomegranate glaze added a wonderful flavor. I served it with roasted chicken and it was a perfect meal. Thank you for sharing this recipe!
saddam jaan777
[email protected]I'm not usually a fan of squash, but this recipe changed my mind. The roasted acorn squash was delicious! The pomegranate glaze was the perfect finishing touch. I will definitely be making this dish again.
Mutuma Panashe
[email protected]I made this dish for a dinner party and it was a hit! The acorn squash was a unique and flavorful addition to the meal. The pomegranate glaze was easy to make and added a touch of elegance to the dish. Everyone loved it!
Mummy Sugar
[email protected]This roasted acorn squash with pomegranate glaze was a delightful dish! The squash was perfectly roasted, with a tender and slightly caramelized interior. The pomegranate glaze added a sweet and tangy flavor that complemented the squash beautifully.