ROAST STICKY CHICKEN-ROTISSERIE STYLE
Ever wish you could get that restaurant-style rotisserie chicken at home? Well, with minimal preparation and about 5 hours' cooking time (great for the weekends!) you can! I don't bother to baste the bird, though some like to for the first hour. The pan juices always caramelize at the bottom, and the chicken will turn golden brown...fall-off-the-bone good!
Provided by Sue Rogers
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 9h10m
Yield 8
Number Of Ingredients 10
Steps:
- In a small bowl, mix together salt, paprika, onion powder, thyme, white pepper, black pepper, cayenne pepper, and garlic powder. Remove and discard giblets from chicken. Rinse chicken cavity, and pat dry with paper towel. Rub each chicken inside and out with spice mixture. Place 1 onion into the cavity of each chicken. Place chickens in a resealable bag or double wrap with plastic wrap. Refrigerate overnight, or at least 4 to 6 hours.
- Preheat oven to 250 degrees F (120 degrees C).
- Place chickens in a roasting pan. Bake uncovered for 5 hours, to a minimum internal temperature of 180 degrees F (85 degrees C). Let the chickens stand for 10 minutes before carving.
Nutrition Facts : Calories 585.7 calories, Carbohydrate 3.7 g, Cholesterol 194.1 mg, Fat 34.3 g, Fiber 0.9 g, Protein 61.7 g, SaturatedFat 9.6 g, Sodium 1350.8 mg, Sugar 1.4 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Norah Yrron
[email protected]This chicken was amazing! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Saleh Maskari
[email protected]I've tried many different recipes for roast chicken, but this one is by far the best. The chicken is always moist and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe.
Mritun Joy
[email protected]This chicken was so good! The skin was crispy and the meat was juicy and tender. The sauce was also delicious. I will definitely be making this again.
Sarah Miles
[email protected]I made this chicken for dinner last night and it was a huge success. The chicken was juicy and flavorful, and the sauce was amazing. I will definitely be making this again.
Princess Pretty
[email protected]This chicken was amazing! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Shackiel Scott
[email protected]I've tried many different recipes for roast chicken, but this one is by far the best. The chicken is always moist and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe.
Bruno Chukwuemeka
[email protected]This chicken was so good! The skin was crispy and the meat was juicy and tender. The sauce was also delicious. I will definitely be making this again.
Komal Preet
[email protected]I made this chicken for dinner last night and it was a huge success. The chicken was juicy and flavorful, and the sauce was amazing. I will definitely be making this again.
Ridwan Babalola
[email protected]This chicken was amazing! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Mahiya islam Mukta
[email protected]I've tried many different recipes for roast chicken, but this one is by far the best. The chicken is always moist and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe.
Shofiq khan Shofiq khan
[email protected]This chicken was so good! The skin was crispy and the meat was juicy and tender. The sauce was also delicious. I will definitely be making this again.
Md Ruble Khan
[email protected]I made this chicken for dinner last night and it was a huge success. The chicken was juicy and flavorful, and the sauce was amazing. I will definitely be making this again.
Manana Bagratiani
[email protected]This chicken was delicious! The sauce was flavorful and the chicken was cooked perfectly. I will definitely be making this again.
Sweet Devil
[email protected]I've made this chicken several times now and it's always a hit. It's so easy to make and the results are always amazing. The chicken is always moist and tender, and the sauce is delicious. I highly recommend this recipe.
Victoria Bagra
[email protected]This chicken was amazing! The skin was crispy and the meat was so juicy and flavorful. The sauce was also delicious. I will definitely be making this again.
Qadeer Kayani
[email protected]I made this chicken last night and it was a hit! My family loved it. The chicken was moist and tender, and the sauce was delicious. I will definitely be making this again.
Ken Spencer
[email protected]This chicken was so juicy and flavorful! I loved the crispy skin and the sticky sauce. It was easy to make and turned out perfect. I will definitely be making this again.