ROAST PORK WITH PORT JUS AND CHIPOTLE-GLAZED APPLES

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Roast Pork with Port Jus and Chipotle-Glazed Apples image

Categories     Fruit     Pork     Roast     Apple     Port     Fall     Winter     Bon Appétit

Yield Serves 6

Number Of Ingredients 13

2 tablespoons ground cumin
2 teaspoons salt
2 teaspoons ground black pepper
2 teaspoons chili powder
1/2 cup (packed) plus 1 tablespoon golden brown sugar
1 3-pound boneless center-cut pork rib roast
3 cups ruby Port
1/4 cup chopped shallots
1 3/4 cups beef stock or canned beef broth
1 3/4 cups chicken stock or canned low-salt chicken broth
1 fresh thyme sprig
3 tablespoons chilled unsalted butter, cut into small pieces
Chipotle-glazed Apples

Steps:

  • Mix first 4 ingredients and 1/2 cup brown sugar in small bowl. Rub spice mixture over pork. Place in large glass baking dish. Cover and refrigerate overnight.
  • Preheat oven to 375°F. Transfer pork to large roasting pan. Reserve juices in glass dish. Roast pork until thermometer inserted into center registers 155°F., about 1 hour 45 minutes, basting with reserved juices from glass dish every 30 minutes.
  • Meanwhile, combine Port, shallots and remaining 1 tablespoon brown sugar in heavy medium saucepan. Boil until syrupy, about 25 minutes. Add both stocks and thyme. Boil until reduced to 1 1/4 cups, about 30 minutes. Strain sauce. Return to saucepan. Mix any pan drippings from pork into sauce (do not scrape roasting pan). Add butter; whisk until melted. Season with salt and pepper.
  • Cut pork into 1/4-inch-thick slices. Divide among 6 plates. Spoon Chipotle-glazed Apples alongside, dividing equally. Spoon sauce over and around pork.

saim gaming
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This is a great recipe for a special occasion meal. It's easy to make, and the results are impressive.


Roy Franklin
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I'm not a big fan of pork, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was incredible.


Noel Hogan
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This was my first time making roast pork, and it turned out great! I followed the recipe exactly, and the results were delicious.


Stella Ighodaro
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I love this recipe! The pork is so tender and flavorful, and the sauce is to die for.


Gifty Osei
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This is one of my go-to recipes for entertaining. It's always a crowd-pleaser.


ryan record
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I've made this recipe several times, and it's always a hit. The pork is always tender and juicy, and the sauce is delicious.


Kane Kefford
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This is a great recipe for a special occasion meal. It's easy to make, and the results are impressive.


Oyeyemi Dorcas Atobaje
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I love the combination of flavors in this dish. The pork is tender and juicy, the port jus is rich and savory, and the chipotle-glazed apples add a touch of sweetness and spice.


Jayden Waldner
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This is one of my favorite pork recipes. It's always a hit at potlucks and family gatherings.


Boyister
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I made this dish for a dinner party, and my guests raved about it. They especially loved the chipotle-glazed apples.


Tanaka Musauki
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This recipe is a bit time-consuming, but it's worth the effort. The end result is a truly special meal that's perfect for a special occasion.


Deborah Kavanagh
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The flavors in this dish are amazing! The pork is perfectly cooked, and the port jus and chipotle-glazed apples complement each other perfectly.


Marwan Marwan
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This was my first time making roast pork, and it turned out perfectly! The instructions were easy to follow, and the end result was a delicious and impressive meal.


Waheed Gill
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I've made this recipe several times now, and it's always a hit with my family and friends. The pork is always tender and juicy, and the sauce is divine.


Grace Ziba
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This roast pork recipe is a winner! The meat was juicy and flavorful, and the port jus was rich and savory. The chipotle-glazed apples were the perfect finishing touch, adding a touch of sweetness and spice. I will definitely be making this dish agai