Steps:
- Mix first 4 ingredients and 1/2 cup brown sugar in small bowl. Rub spice mixture over pork. Place in large glass baking dish. Cover and refrigerate overnight.
- Preheat oven to 375°F. Transfer pork to large roasting pan. Reserve juices in glass dish. Roast pork until thermometer inserted into center registers 155°F., about 1 hour 45 minutes, basting with reserved juices from glass dish every 30 minutes.
- Meanwhile, combine Port, shallots and remaining 1 tablespoon brown sugar in heavy medium saucepan. Boil until syrupy, about 25 minutes. Add both stocks and thyme. Boil until reduced to 1 1/4 cups, about 30 minutes. Strain sauce. Return to saucepan. Mix any pan drippings from pork into sauce (do not scrape roasting pan). Add butter; whisk until melted. Season with salt and pepper.
- Cut pork into 1/4-inch-thick slices. Divide among 6 plates. Spoon Chipotle-glazed Apples alongside, dividing equally. Spoon sauce over and around pork.
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saim gaming
[email protected]This is a great recipe for a special occasion meal. It's easy to make, and the results are impressive.
Roy Franklin
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was incredible.
Noel Hogan
[email protected]This was my first time making roast pork, and it turned out great! I followed the recipe exactly, and the results were delicious.
Stella Ighodaro
[email protected]I love this recipe! The pork is so tender and flavorful, and the sauce is to die for.
Gifty Osei
[email protected]This is one of my go-to recipes for entertaining. It's always a crowd-pleaser.
ryan record
[email protected]I've made this recipe several times, and it's always a hit. The pork is always tender and juicy, and the sauce is delicious.
Kane Kefford
[email protected]This is a great recipe for a special occasion meal. It's easy to make, and the results are impressive.
Oyeyemi Dorcas Atobaje
[email protected]I love the combination of flavors in this dish. The pork is tender and juicy, the port jus is rich and savory, and the chipotle-glazed apples add a touch of sweetness and spice.
Jayden Waldner
[email protected]This is one of my favorite pork recipes. It's always a hit at potlucks and family gatherings.
Boyister
[email protected]I made this dish for a dinner party, and my guests raved about it. They especially loved the chipotle-glazed apples.
Tanaka Musauki
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The end result is a truly special meal that's perfect for a special occasion.
Deborah Kavanagh
[email protected]The flavors in this dish are amazing! The pork is perfectly cooked, and the port jus and chipotle-glazed apples complement each other perfectly.
Marwan Marwan
[email protected]This was my first time making roast pork, and it turned out perfectly! The instructions were easy to follow, and the end result was a delicious and impressive meal.
Waheed Gill
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The pork is always tender and juicy, and the sauce is divine.
Grace Ziba
[email protected]This roast pork recipe is a winner! The meat was juicy and flavorful, and the port jus was rich and savory. The chipotle-glazed apples were the perfect finishing touch, adding a touch of sweetness and spice. I will definitely be making this dish agai