ROAST PORK WITH CHERRY-ALMOND GLAZE
Your pork roast will never dry out during cooking with this sweet cherry glaze. You can also spoon the sauce over slices of baked ham.
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 10 servings.
Number Of Ingredients 7
Steps:
- Sprinkle roast with salt; place on a rack in a shallow roasting pan. Bake, uncovered, at 350° for 30 minutes., In a small saucepan, bring the preserves, vinegar, corn syrup and spices to a boil. Reduce heat; simmer, uncovered, for 2 minutes. Set aside 3/4 cup for serving. Stir almonds into remaining mixture. , Brush roast with some of the glaze. Bake 35-50 minutes longer or until a thermometer reads 160°, brushing frequently with remaining glaze. Let stand for 10 minutes before slicing. Serve with reserved cherry mixture.
Nutrition Facts : Calories 310 calories, Fat 9g fat (3g saturated fat), Cholesterol 79mg cholesterol, Sodium 287mg sodium, Carbohydrate 26g carbohydrate (23g sugars, Fiber 0 fiber), Protein 31g protein.
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Rahman
[email protected]This is the best roast pork recipe I've ever tried. The pork was incredibly juicy and the glaze was so flavorful.
Derman Khan
[email protected]This recipe is a keeper! I'll definitely be making it again.
Adam Waleed
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The pork was so moist and flavorful, and the glaze was divine.
Road Kill
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The pork is fall-off-the-bone tender and the glaze is simply amazing.
Josh Aldridge
[email protected]I've made this recipe several times and it's always a hit. The pork is always moist and flavorful, and the glaze is the perfect finishing touch.
IT SUPPORT
[email protected]This recipe is a lifesaver! I'm not a great cook, but I can always count on this recipe to produce a delicious and impressive meal.
shohag rahman
[email protected]I love how versatile this recipe is. I've made it with different cuts of pork and it always turns out great.
Tyler Daniels
[email protected]This recipe is so easy to follow and the results are incredible. The pork is always cooked perfectly and the glaze is always delicious.
Erastus Joel
[email protected]I'm not sure what went wrong, but my pork turned out dry and tough. I followed the recipe exactly, so I'm not sure what happened.
Md Ripon Islam R
[email protected]This is the best roast pork recipe I've ever tried. The pork was incredibly juicy and the glaze was so flavorful.
Amaan Shah op
[email protected]This recipe is a keeper! I'll definitely be making it again.
Jani Wadho
[email protected]I made this recipe for my family and they all loved it. The pork was cooked perfectly and the glaze was the perfect touch.
Tofick Siraj
[email protected]I'm so glad I found this recipe. It's now my go-to for roast pork.
Aiyana Eschief
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The pork is fall-off-the-bone tender and the glaze is simply amazing.
Ayush GAMING
[email protected]I'm not a huge fan of pork, but this recipe changed my mind. The pork was so moist and flavorful, and the glaze was divine.
Jonathan Campos
[email protected]The glaze on this pork is incredible! It's the perfect balance of sweet and tangy.
teresa Cervantes
[email protected]This dish was a hit at my dinner party! Everyone loved the tender pork and the delicious glaze.
Irine Kanga
[email protected]I was so excited to try this recipe, but unfortunately it didn't turn out as well as I had hoped. The pork was a bit dry and the glaze was too sweet for my taste.
Ronny Kilepa
[email protected]I've made this recipe several times and it always turns out amazing. The pork is so juicy and flavorful, and the glaze is to die for.
Rafiq Alam
[email protected]This roast pork recipe was excellent! The cherry-almond glaze was the perfect combination of sweet and tangy, and it complemented the pork beautifully.