The Asian spices give this barbecue a complex flavor, which enhances the sweet-tart flavor of the plums.
Provided by Lynette !
Categories Pork
Time 1h35m
Number Of Ingredients 20
Steps:
- 1. Heat a large saucepan over medium-high heat. Add 2 tablespoons canola oil to the pan and swirl to coat. Add the onion and garlic; saute 5 minutes, stirring constantly.
- 2. Add sugar and the next 10 ingredients (through star anise); bring to a boil. Reduce heat, and simmer, partially covered, for 30 minutes or until the plums break down adn the sauce thickens, stirring occasionally. Discard the cloves and anise. Set aside 2 1/2 cups to serve with the pork.
- 3. Preheat oven to 450°.
- 4. Heat a large skillet over medium-high heat. Add 2 tablespoons oil to the pan; swirl to coat. Sprinkle pork evenly with 1/2 teaspoon salt and 1/2 teaspoon black pepper. Add the pork to the pan; saute 7 minutes, turning to brown on all sides.
- 5. Transfer the pork to a foil-lined jelly-roll pan; coat with 1/2 cup plum sauce. Roast pork at 450° for 15 minutes. Remove the pork from the oven. Turn the pork over; coat with an additional 1/2 cup plum sauce.
- 6. Roast 10 more minutes or until a thermometer inserted in the thickes portion of the pork registers 135°. Remove from the pan; let stand 10 minutes. Slice crosswise. Serve with the remaining plum sauce.
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Kashan Afzal
[email protected]This was a great recipe! The pork was so juicy and flavorful. The sauce was also very good. I will definitely be making this again.
Parmis Talaei
[email protected]I've made this dish several times and it's always a hit! My guests always rave about the sauce. The pork is always cooked perfectly and is so tender.
D1SSOLVE Clan
[email protected]This was a great recipe! The pork was juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
CXV ANIMATIONS
[email protected]I made this dish last night and it was delicious! The pork was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Lene Vera
[email protected]This was a great recipe! The pork was so juicy and flavorful. The sauce was also very good. I will definitely be making this again.
Ola
[email protected]I've made this dish several times and it's always a hit! My guests always rave about the sauce. The pork is always cooked perfectly and is so tender.
Osei Ellen
[email protected]This recipe was easy to follow and the results were delicious! The pork was juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.
SHARIF FF Khan
[email protected]I'm not a big fan of pork, but this dish was amazing! The sauce was so good that I could have eaten it on its own. The pork was cooked perfectly and was so tender.
Rajendra Rajendra
[email protected]This was a great recipe! I used a different type of barbecue sauce, but the pork still turned out great. The meat was juicy and flavorful.
Nelson Flores
[email protected]I made this dish last night and it was a hit! My family loved the sweet and tangy sauce. The pork was cooked perfectly and was so tender.
Freya Buck
[email protected]This pork tenderloin was so juicy and flavorful! The plum barbecue sauce was the perfect complement to the pork. I will definitely be making this again.