ROAST PORK TENDERLOIN WITH ACORN SQUASH

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Roast Pork Tenderloin with Acorn Squash image

Hoisin-glazed pork tenderloin and thick wedges of acorn squash are roasted together in a single pan to make a satisfying one-dish meal.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 55m

Number Of Ingredients 7

1 acorn squash (2 pounds), quartered, seeded, and sliced 1/2 inch thick, skin on
8 garlic cloves, peeled
1/2 teaspoon dried rosemary
Coarse salt and ground pepper
2 pork tenderloins (about 1 pound each)
4 teaspoons olive oil
2 tablespoons hoisin sauce

Steps:

  • Preheat oven to 375 degrees. Scatter squash and garlic in a large roasting pan. Mix rosemary, 1 1/2 teaspoons salt, and 1/4 teaspoon pepper; rub into pork. Place in pan with vegetables; drizzle with oil.
  • Roast 25 minutes. Brush pork with hoisin. Continue roasting, about 15 minutes, until pork reaches an internal temperature of 140 degrees.
  • Let meat stand 5 minutes before slicing 1 1/2 tenderloins (reserve remaining half to make Pork and Soba Noodle Salad, if desired). Serve with squash, garlic, and any pan juices.

Nutrition Facts : Calories 352 g, Fat 11 g, Fiber 3 g, Protein 36 g

Habib Hamidi
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Mujammil YT
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This was a great recipe. The pork was cooked perfectly and the squash was roasted to perfection. I will definitely be making this again.


MAHAR RAEES ARAIN
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I loved this recipe! The pork was tender and juicy and the squash was roasted to perfection. I will definitely be making this again.


Sohal Sohal
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This dish was amazing! The pork was cooked perfectly and the squash was roasted to perfection. I will definitely be making this again.


Zac Parks
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This recipe was easy to follow and the results were delicious. The pork was tender and juicy and the squash was roasted to perfection. I will definitely be making this again.


Lizzie Kure
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This dish was a bit too sweet for my taste. The acorn squash was roasted well, but the pork was a bit dry. I would probably not make this again.


Passy Pascaline
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I'm not a huge fan of pork, but this dish was surprisingly good. The acorn squash was roasted to perfection and the pork was tender and flavorful. I would definitely make this again.


Rebecca Taylor
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This recipe was easy to follow and the results were amazing. The pork was cooked to perfection and the squash was roasted beautifully. I will definitely be making this again.


Gracie Chavis
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I made this dish last night and it was a hit with my family. The pork was tender and the squash was sweet and flavorful. I will definitely be making this again.


MD IMRAN SHEIKH
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This recipe was absolutely delicious! The acorn squash was perfectly roasted and the pork tenderloin was juicy and flavorful. I will definitely be making this again.