ROAST PORK LOIN WITH BALSAMIC, DIJON & THYME RECIPE - (4.8/5)
Provided by chelseausm
Number Of Ingredients 8
Steps:
- Pat the pork loin dry with paper towels. Whisk together the garlic, balsamic vinegar, Dijon mustard, olive oil, salt, pepper and thyme in a small bowl and smother all over the pork loin. Let it sit for at least 20 minutes (or longer in the refrigerator) as you preheat your oven or grill. Oven preparation: Preheat the oven to 350 degrees F. Heat 2 tablespoons olive oil in deep sided sauté or roasting pan. Sear on all sides, about 3-4 minutes per side. Place in oven and roast for 45 minutes, or until the internal temperature of the pork loin roast is about 145 degrees F. Allow 3 minutes of rest time before slicing. Grill preparation: Preheat the grill to medium high heat. If desired, use a cast iron pan, but you can also prepare this directly on the grill grates. Sear the pork loin on all sides, about 3-4 minutes per side. Continue to grill, rotating periodically, for about 45 minutes, or until the internal temperature of the pork loin roast is about 145 degrees F. Allow 3 minutes of rest time before slicing.
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Janet Samule
[email protected]I'm a big fan of pork loin, and this recipe is one of my favorites. The balsamic Dijon thyme glaze is the perfect complement to the pork, and the pork is cooked to perfection. I highly recommend this recipe!
Cindy Floyd
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork loin is always juicy and flavorful. I like to serve it with roasted potatoes and vegetables.
3O0 H3I
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about the pork loin, saying it was the best they'd ever had. I'll definitely be making this again for special occasions.
Meylina Marte
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant. The pork loin is cooked perfectly, and the glaze is rich and flavorful. My family loved it!
Nafis Ikbal
[email protected]I'm not a big fan of pork loin, but this recipe changed my mind! The balsamic Dijon thyme glaze is incredible, and the pork is cooked so well that it's not dry at all. I'll definitely be making this again.
Loriana Fuller
[email protected]This is a great recipe for a special occasion. The pork loin is elegant and delicious, and the glaze is the perfect finishing touch. I highly recommend this recipe!
Rony RB
[email protected]I love this recipe! The pork loin is always cooked perfectly, and the glaze is amazing. I like to serve it with roasted vegetables and a side of rice.
Khanyisile Sabela
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The pork loin is incredibly flavorful, and the glaze is to die for. I served it with mashed potatoes and green beans, and it was a perfect meal.
Verda Walker
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised! The pork loin was moist and tender, and the glaze was delicious. I'll definitely be making this again.
Sboui Aziz
[email protected]I'm a big fan of pork loin, and this recipe is one of my favorites. The balsamic Dijon thyme glaze is the perfect complement to the pork, and the pork is cooked to perfection. I highly recommend this recipe!
factory wala
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the pork loin is always juicy and flavorful. I like to serve it with roasted potatoes and vegetables.
Kwakye Kennedy
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone raved about the pork loin, saying it was the best they'd ever had. I'll definitely be making this again for special occasions.
Izaya Franklin
[email protected]This dish is so easy to make, but it looks and tastes like it came from a fancy restaurant. The pork loin is cooked perfectly, and the glaze is rich and flavorful. My family loved it!
Julia Queen
[email protected]I'm not a big fan of pork loin, but this recipe changed my mind! The balsamic Dijon thyme glaze is a game changer, and the pork is cooked so well that it's not dry at all. I'll definitely be making this again.
Muhhamed Ali
[email protected]I've made this recipe several times and it's always a hit! The pork loin comes out so moist and tender, and the glaze is amazing. I love that I can throw everything in the slow cooker and come back to a perfectly cooked meal. This is my go-to recipe
Sarawar Hosen
[email protected]This is the most flavorful pork loin I've ever had! The balsamic Dijon thyme glaze is divine, with a perfect balance of sweetness and acidity. The pork is cooked to perfection, tender and juicy on the inside with a crispy, caramelized crust on the ou