ROAST MOOSE WITH CUMBERLAND SAUCE, MARK'S
Mark's dad hunted to feed his Polish family. This clearly is one recipe from that...
Provided by Megan Stewart
Categories Wild Game
Number Of Ingredients 3
Steps:
- 1. Prepare roast by slicing cuts into the roast and inserting whole cloves of garlic into the cuts (the more the better). Lay the roast onto sheets of tinfoil (overlap two sheets for width). Douse the roast in the barbecue sauce. Wrap the roast up with the foil, making a nice package. Roast the meat in a 350F oven for about an hour.
- 2. Notes: FYI, this same recipe can be used with buffalo, and the result is just as great. Serve with mashed boiled chestnuts and wilted greens for a real treat.
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Doug Kiker
[email protected]I'm always looking for healthy and delicious recipes, and this recipe for roast moose with Cumberland sauce fits the bill perfectly. The moose meat is lean and protein-packed, and the sauce is made with fresh fruit and herbs. I feel good about eating
Boshra Adwan
[email protected]I love spending time in the great outdoors and hunting is one of my favorite activities. When I'm successful in harvesting a moose, I always look forward to cooking it. This recipe for roast moose with Cumberland sauce is one of my go-to recipes. The
Estephanie Zepeda
[email protected]I've had the opportunity to try many different cuisines from around the world, and this recipe for roast moose with Cumberland sauce is one of my favorites. The moose meat was tender and juicy, and the sauce was the perfect balance of sweet and tangy
Ahmed muhe
[email protected]As a food critic, I'm always on the lookout for new and exciting dishes. This recipe for roast moose with Cumberland sauce definitely caught my attention. The moose meat was cooked to perfection and the sauce was rich and flavorful. I would highly re
Aayan Tamang
[email protected]I've been cooking for years and I'm always looking for new and exciting recipes. This recipe for roast moose with Cumberland sauce was a winner! The moose meat was tender and flavorful, and the sauce was the perfect complement. I will definitely be m
Meron Keara
[email protected]I'm new to cooking and this recipe was easy to follow. The instructions were clear and concise, and I didn't have any problems making the dish. The moose meat turned out perfectly and the Cumberland sauce was delicious. I'm definitely going to try mo
Hange Kefhilwe
[email protected]I was looking for a special dish to serve at my annual holiday party and this recipe was perfect. The moose meat was elegant and impressive, and the Cumberland sauce added a touch of sophistication. My guests raved about the dish and I'm sure I'll be
Ingrid Richard
[email protected]I'm always short on time during the week and this recipe was a lifesaver. The moose meat can be marinated overnight or even for a few hours, so I was able to prep it in advance. Then, I just roasted it in the oven and made the sauce while it was cook
Asif Miah
[email protected]I'm always looking for ways to save money on food and this recipe is a great option. Moose meat is relatively inexpensive and the ingredients for the Cumberland sauce are easy to find and affordable. I was able to make this dish for a fraction of the
chandan bhagat
[email protected]I was looking for a healthier way to prepare moose meat and this recipe fit the bill perfectly. The moose meat was lean and tender, and the Cumberland sauce was made with fresh fruit and herbs. I felt good about eating this dish and it tasted great t
SAROAR GAMING
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of game meat. But I was pleasantly surprised! The moose meat was mild and flavorful, and the Cumberland sauce added a nice tang. I served it with roasted potatoes and vegetables and it
Elias Lira
[email protected]I had the opportunity to try this dish at a game dinner and it was absolutely delicious! The moose meat was cooked to perfection and the sauce was rich and flavorful. I would definitely recommend this recipe to anyone looking for a unique and unforge
Jean Ralph Derose
[email protected]I'm a lifelong moose hunter and I can tell you that this recipe is the real deal. The moose meat was tender and juicy, and the Cumberland sauce was the perfect complement. I highly recommend this recipe to anyone who loves wild game.