ROAST CORN ON THE COB
Every summer, my family looks forward to corn on the cob. I make it extra special by roasting it, all wrapped up on the grill. -Johnnie McLeod, Bastrop, Louisiana
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Remove husks and silk from corn. Place each ear on a double thickness of heavy-duty foil (about 18x12 in.). Add 1 tablespoon butter and 1 ice cube. Wrap securely, twisting ends of foil to make handles for turning. , Grill corn, covered, turning occasionally, over medium direct heat until tender, about 25 minutes. Open carefully to allow steam to escape. Sprinkle with salt and pepper; if desired, serve with additional butter.
Nutrition Facts : Calories 190 calories, Fat 13g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 107mg sodium, Carbohydrate 19g carbohydrate (6g sugars, Fiber 2g fiber), Protein 3g protein.
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Jabbar Mjabbar
mjabbar.jabbar@hotmail.comThis recipe is a great way to add some variety to your summer cookouts.
April Davis
april10@aol.comI love that this recipe doesn't require any special ingredients. I always have the ingredients on hand.
Jay Brundage
jbrundage@hotmail.comThis recipe is so simple, but it's so delicious. I've made it several times and it's always a hit.
Ricks Sohan
rs83@hotmail.frI made this recipe for a potluck and it was a big hit. Everyone raved about the corn.
Hamidk Khan
hk@yahoo.comI'm always looking for new ways to cook corn on the cob. This recipe is definitely a keeper.
Nelson K Mutai
mutai-n@yahoo.comThis recipe is a great way to get kids to eat their vegetables. My kids loved the corn, and they even asked for seconds.
Sane Shange
s.shange@yahoo.comI'm not a big fan of corn on the cob, but I tried this recipe and I was surprised at how good it was. The corn was sweet and juicy.
Angel Valtierra
angelvaltierra25@yahoo.comThis recipe is a great way to use up leftover corn on the cob. I had some leftover from a cookout, and I roasted it using this recipe. It was delicious!
Efren Naidoo
naidoo53@gmail.comI made this recipe for a cookout and it was a hit! Everyone loved the corn.
Eric Bradford
b_e@hotmail.comI've tried other roasted corn on the cob recipes before, but this one is by far the best. The corn was cooked evenly and had a nice, slightly charred flavor.
Nomada Vlog
v_nomada84@hotmail.comThis recipe is so easy to follow, even a beginner can make it.
Amazon tv
t37@yahoo.comThis is the best roasted corn on the cob recipe! The corn was perfectly cooked and had a delicious flavor.