The aroma of this moist, golden brown chicken is almost as wonderful as its flavor, and Mom's oyster stuffing is to die for! -Joan Jensen (daughter), Lowell, Indiana
Provided by Taste of Home
Categories Dinner
Time 2h35m
Yield 6 servings (4 cups stuffing).
Number Of Ingredients 10
Steps:
- Drain oysters, reserving liquid; coarsely chop oysters. Set aside. In a small skillet, saute celery and onion in butter until tender. Stir in parsley and Italian seasoning. Place bread cubes in a large bowl; add the butter mixture, oysters and 1/4 cup reserved oyster liquid., Just before baking, loosely stuff chicken with stuffing. Place breast side up on a rack in a large roasting pan; tie drumsticks together. Combine melted butter and paprika; spoon over chicken., Bake, uncovered, at 350° for 2 to 2-1/2 hours or until a thermometer reads 165° when inserted in center of stuffing and thigh reaches at least 170°, basting occasionally with pan drippings. (Cover loosely with foil if chicken browns too quickly.), Cover chicken and let stand for 10 minutes before removing stuffing and carving. Skim fat and thicken pan juices if desired.
Nutrition Facts : Calories 738 calories, Fat 48g fat (19g saturated fat), Cholesterol 239mg cholesterol, Sodium 447mg sodium, Carbohydrate 12g carbohydrate (1g sugars, Fiber 1g fiber), Protein 61g protein.
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Fisal Rana
fisal68@hotmail.co.ukI made this recipe for my friends and they raved about it! The chicken was moist and flavorful, and the stuffing was amazing. I will definitely be making this again.
Md Rajule
r_md1@gmail.comThis recipe is a winner! The chicken was perfectly cooked and the stuffing was delicious. I will definitely be making this again.
Yasir Kham
yasirkham@hotmail.comI've made this recipe several times and it's always a success. The chicken is always cooked perfectly and the stuffing is delicious. I highly recommend it!
Latravon Buffette
l.b61@gmail.comThis was a great recipe! The chicken was moist and flavorful, and the stuffing was delicious. I will definitely be making this again.
Noorjahan Nuri
n.nuri5@yahoo.comI made this recipe for my family and they loved it! The chicken was tender and juicy, and the stuffing was flavorful and moist. I will definitely be making this again.
Chionna Reeves
reeves70@gmail.comThis recipe is a keeper! The chicken was perfectly cooked and the stuffing was delicious. I will definitely be making this again.
Hasnain Akram
hasnain-akram@aol.comI love this recipe! The chicken is always moist and flavorful, and the stuffing is amazing. I always get compliments when I make this dish.
Santosh Kala
k_s@aol.comThis was my first time making roast chicken and it turned out great! The recipe was easy to follow and the chicken was cooked perfectly. The stuffing was also very tasty.
Nick Jayne
njayne39@gmail.comI've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the stuffing is delicious. I highly recommend it!
Anthony Graf (Kaiser Anthony)
g-anthony@hotmail.comThis roast chicken with oyster stuffing was a hit! The chicken was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.