Provided by Molly O'Neill
Categories dinner, roasts, main course
Time 2h20m
Yield Four servings
Number Of Ingredients 10
Steps:
- If you are using fresh lemon grass, discard the outer leaves and upper half of the stalk. Cut into thin slices and chop fine. If you are using dried lemon grass, soak in warm water for 1 hour, then drain and chop fine. Place the lemon grass, garlic, shallots, chilies, sugar, salt, fish sauce and 2 tablespoons water in a blender and blend to a paste.
- Rinse the chicken well and pat dry. Carefully loosen the skin on the breast and legs, pushing your fingers between the skin and meat to form a pocket. Rub half of the lemon grass paste over the meat under the skin. Rub the remaining paste over the skin and inside the cavity. Tuck the wings underneath; tie the legs with twine. Let stand for 30 minutes.
- Preheat the oven to 425 degrees. Place the chicken on a rack in a roasting pan. Roast for 15 minutes. Reduce the oven temperature to 375 degrees and continue roasting for 1 1/4 hours, basting the chicken with the vegetable oil and the pan juices. The chicken is done when it registers 180 to 185 degrees on an instant-reading meat thermometer. Let the chicken stand for 10 minutes. Serve with white rice and nuoc cham dipping sauce (see recipe).
Nutrition Facts : @context http, Calories 855, UnsaturatedFat 39 grams, Carbohydrate 21 grams, Fat 58 grams, Fiber 2 grams, Protein 59 grams, SaturatedFat 15 grams, Sodium 1001 milligrams, Sugar 9 grams, TransFat 0 grams
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Rayyan Jamal
[email protected]I made this recipe for dinner last night and it was a huge hit with my family. The chicken was cooked perfectly and the lemongrass gave it a wonderful flavor.
Anik Chandra
[email protected]This recipe is easy to follow and the results are delicious. The chicken is moist and flavorful, and the lemongrass adds a nice touch of citrusy flavor.
Richkid Bossman
[email protected]I'm not a fan of chicken, but I really enjoyed this recipe. The lemongrass gave it a unique and delicious flavor that I really liked.
Arjun Kumar
[email protected]I've tried this recipe a few times and I've always had great results. The chicken is always cooked perfectly and the lemongrass gives it a wonderful flavor.
Ani Uche Michael
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The chicken is incredibly flavorful and juicy.
Mohamemad Aslam
[email protected]I'm not a big fan of lemongrass, but I was pleasantly surprised by how much I enjoyed this recipe. The chicken was moist and flavorful, and the lemongrass added a subtle but delicious flavor.
Karim Khan
[email protected]This recipe is a great way to change up your usual roast chicken routine. The lemongrass gives it a delicious and unique flavor.
SAITH SHAHADAT 029
[email protected]I love the flavor of the lemongrass in this recipe. It really makes the chicken stand out.
Kyagulanyi Martin
[email protected]I've made this recipe several times and it's always a hit. The chicken is delicious and the lemongrass adds a unique flavor.
Saleem Richson
[email protected]This recipe is a keeper. The chicken is always perfect.
Sk Taufiq Ahamed
[email protected]I love this recipe! The chicken is always so moist and flavorful.
Monta Ayari
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the chicken is always delicious.
M AKRAM M AKRAM
[email protected]I made this recipe for dinner last night and it was a hit! The chicken was so tender and juicy, and the lemongrass gave it a wonderful flavor. I will definitely be making this again.
Alexis Chamorro
[email protected]This recipe is easy to follow and the results are amazing. The chicken is flavorful and moist, and the lemongrass adds a delicious citrusy flavor.
Joe Anzalone
[email protected]I've tried this recipe a few times and it's always a success. The chicken is always tender and juicy, and the lemongrass gives it a unique and delicious flavor.
Cajun Family
[email protected]This was a great recipe. The chicken was cooked perfectly and the lemongrass added a nice touch of flavor.
Sain baba
[email protected]I love this recipe! The chicken is always so juicy and flavorful. I've made it several times and it's always a hit with my family and friends.
Gohar Azam
[email protected]I followed the recipe exactly and the chicken turned out perfect. The skin was crispy and golden brown, and the meat was moist and tender. The lemongrass gave the chicken a subtle but delicious flavor.
Kaesha Pillay
[email protected]This roast chicken with lemongrass is a definite winner! The chicken was juicy and flavorful, and the lemongrass added a unique and delicious twist. I will definitely be making this again.