ROAST CHICKEN WITH FAVA BEANS
Fresh, nutty fava beans brighten this comforting roast chicken skillet dinner.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 7
Steps:
- Preheat oven to 450 degrees. In an ovenproof skillet, rub chicken with oil and season with salt and pepper. Surround with garlic. Tie legs with twine.
- Roast, basting after 30 minutes, until a thermometer inserted into the thigh reaches 165 degrees, about 1 hour.
- Let chicken stand on a cutting board 15 minutes; reserve garlic and pan juices (skim fat).
- Cook beans in boiling salted water until bright green, 2 minutes. Plunge into an ice bath; peel skins.
- Warm wine in skillet, scraping up brown bits. Add beans, thyme, and garlic; heat through. Stir in pan juices.
Nutrition Facts : Calories 387 g, Cholesterol 18 g, Fat 7 g, Fiber 1 g, Protein 34 g, SaturatedFat 1 g, Sodium 147 g
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Adnan Ramzan
a_r63@hotmail.comI'm not sure what I did wrong, but the chicken was dry and the fava beans were tough. I won't be making this recipe again.
Md Jahirul islam Zia
j-md48@yahoo.comThis recipe was perfect for a spring dinner. The fava beans were fresh and delicious.
adeosun olusegun
o@gmail.comThe chicken was a bit bland. I think I would add more herbs and spices next time.
emajen reddy
e-reddy@yahoo.comThis recipe was a bit too complicated for me. I think I would try a simpler recipe next time.
Timothy Hazzlerigg
h@gmail.comI made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the fava beans.
FG Chi
c.f@gmail.comThis was a great recipe for a weeknight meal. It was easy to make and the chicken was delicious.
Shisir Shisir
shisir-shisir@hotmail.comI would definitely make this again!
faswirah katims
f_k88@hotmail.comNot my favorite.
Precious Bankong
bankong@hotmail.co.ukMeh.
Ahmed Ope
ope_a80@gmail.comYum!
Vikash Yadav
yvikash@gmail.comOverall, I thought this was a good recipe. The chicken was juicy and the fava beans were a nice addition. I would make it again.
Adaeze Tessy nwabue
anwabue41@yahoo.comThis recipe was a disaster. The chicken was overcooked and the fava beans were mushy. I would not recommend this recipe.
Sacdia Mohamed
sacdiam11@yahoo.comThe chicken was a bit dry, but the fava beans were delicious. I think I would try brining the chicken next time.
Sanumaya Bista
s45@gmail.comThis dish was a bit more time-consuming than I expected, but it was worth it. The chicken was delicious and the fava beans were a nice touch.
Edith Ben
be24@hotmail.frI'm not usually a fan of fava beans, but they were surprisingly good in this dish. The chicken was also very moist and flavorful.
Rj Awais
rjawais36@aol.comThis recipe was easy to follow and the chicken turned out perfectly. I loved the combination of flavors from the chicken, fava beans, and herbs.
Stephen Bednarski
stephen-bednarski@gmail.comThis roast chicken with fava beans was a hit! The chicken was juicy and flavorful, and the fava beans were a delicious and unique addition. I will definitely be making this dish again.