This is a very simple change for a roast chicken dinner. You can even add the vegetables (carrots, potatoes, etc.) and the whole meal is ready. Please note the flavor will change with the type of curry paste you use.
Provided by Nadine
Categories Main Dish Recipes Curries Chicken
Time 2h15m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine curry paste and olive oil in a small bowl. Rinse chicken and dry with paper towels. Gently separate skin from meat over the chicken's breast and legs. Rub the cavity of the chicken with curry paste mixture and rub more curry mixture under the skin. Place onion quarters in the chicken cavity. Rub remaining paste all over chicken. Place chicken on a rack set inside a roasting pan.
- Roast in the preheated oven until skin is browned, the juices run clear, and an instant-read meat thermometer inserted into a chicken thigh, not touching bone, reads at least 160 degrees F (70 degrees C), about 2 hours.
Nutrition Facts : Calories 409.4 calories, Carbohydrate 2.2 g, Cholesterol 129.3 mg, Fat 25 g, Fiber 0.2 g, Protein 40.9 g, SaturatedFat 6.7 g, Sodium 268.7 mg, Sugar 1 g
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Ridoy chakraborty
ridoy38@hotmail.comI'm going to try this recipe next week. It looks delicious!
Abad Jan
a.jan@aol.comThis recipe is a bit too spicy for my taste.
Camden Radek
c.radek72@aol.comI followed the recipe exactly, but my chicken didn't have much flavor.
Kashif Randhawa
r.kashif@yahoo.comI'm not sure what went wrong, but my chicken turned out dry and tough.
Ryan Zermeno
z@hotmail.co.ukThis dish is a great way to change up your usual roasted chicken routine.
Ssali ivatox
i_s34@gmail.comI love this recipe! The chicken is so flavorful and juicy.
soukhin 1_6_8
1_6_8@gmail.comThis recipe is a keeper! It's easy to follow and the chicken turns out perfectly every time.
New House
h_new59@yahoo.comI'm not a big fan of curry, but this dish was surprisingly good. The curry paste is not overpowering, and it really complements the chicken.
Asad Quarshi
asad.q55@gmail.comThis is the best roasted chicken recipe I've ever tried. The curry paste gives it such a unique and delicious flavor.
Dorji Lhamo
dorji-lhamo@hotmail.frWow! This curry paste roasted chicken is amazing! The flavors are so rich and complex, and the chicken is so tender and juicy. I will definitely be making this again and again.