ROAST BEEF-WRAPPED PICKLES
Roll up these roast beef pickle wraps, with a recipe-making ingredient in the cream cheese: horseradish. They deliver the deli's best, in just one bite.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 1h30m
Yield 12
Number Of Ingredients 6
Steps:
- In small bowl, mix cream cheese and horseradish. Spread about 2 tablespoons cream cheese mixture over each slice of roast beef.
- Cut each piece of roast beef crosswise into 12 strips. Roll each pickle half in roast beef strip. Refrigerate 1 hour (pickle-filled beef rolls will be easier to secure on toothpicks).
- For each, thread 1 tomato half on toothpick, then secure beef on pickle with toothpick.
Nutrition Facts : Calories 90, Carbohydrate 6 g, Cholesterol 20 mg, Fat 1/2, Fiber 2 g, Protein 6 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 750 mg, Sugar 3 g, TransFat 0 g
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Faique Khan
[email protected]Perfect for a special occasion.
Kimberly Sengkeophainh
[email protected]Tangy pickles add a nice crunch.
Qa Qa
[email protected]Tender and juicy roast beef!
Daniel Ortega
[email protected]Easy to make and always a hit!
Ethan Or
[email protected]Will definitely make again!
Uneeb Parkar
[email protected]Perfect for a party!
Mostafa Alorr
[email protected]Delicious!
Don George
[email protected]This recipe was a bit bland. I think I'll add some more spices next time.
NUR ALL IN ONE CHANNEL
[email protected]The roast beef was a bit dry. I think I'll cook it for a shorter amount of time next time.
Arnold venzor
[email protected]This recipe was a bit too salty for my taste. I think I'll use less salt next time.
Puspa Joshi
[email protected]I love this recipe! It's so easy to make and always turns out great. The roast beef is always tender and juicy, and the pickles add a nice crunch.
Sujan Basnet
[email protected]This recipe is delicious! The roast beef is cooked perfectly and the pickles add a nice tang. I will definitely be making this again.
Themba Mpika
[email protected]I've made this recipe several times and it's always a hit. The roast beef is so tender and juicy, and the pickles add a nice tang. I love serving this dish with mashed potatoes and gravy.
Daisy Praul
[email protected]This recipe is a keeper! It's easy to make and always turns out great. The roast beef is always tender and flavorful, and the pickles add a nice crunch. I love serving this dish with mashed potatoes and green beans.
Malika Aden
[email protected]I made this for a party and it was a huge success! Everyone raved about how delicious it was. The roast beef was tender and juicy, and the pickles added a nice tang. I will definitely be making this again.
Pardesi Munda
[email protected]This recipe was an absolute hit! The roast beef and pickles complemented each other perfectly, and the horseradish sauce added a nice kick. My family loved it, and I will definitely be making it again.