ROAST BEEF SLATHER
Also adds to the flavour of gravy made from pan drippings, OR slice potatoes about 1/4 inch thick and place around roast for last 45 minutes of roasting, rub slices into pan residue around roast. This slather is particularly good with recipe #27007.
Provided by Derf2440
Categories Meat
Time 5m
Yield 1 3 lb. roast enough to cover
Number Of Ingredients 6
Steps:
- This is enough for about a 3 lb roast and acts quite well as a tenderizer, and leaves a wonderful taste.
- Increase ingredients for a larger roast.
- Combine all ingredients; whisk together till well blended.
- Smother entire roast with mixture, rub well into roast; let stand 15 to 30 minutes.
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nish ghfh
[email protected]I'm always looking for new roast beef recipes to try and this one caught my eye. I love the idea of using a slather to flavor the meat. I'll definitely be giving this recipe a try soon.
SR Sanaullah
[email protected]Can't wait to try it!
Mukta Miya
[email protected]This recipe is a bit more involved than some other roast beef recipes, but it's worth the extra effort. The slather really makes a difference in the flavor of the meat. I also like that this recipe doesn't require any special equipment.
Shee Gaming
[email protected]Worth the effort.
Victoria Higgs
[email protected]I've been making this roast beef for years and it's always a family favorite. The slather is the secret ingredient that makes it so good. I always get compliments on it when I serve it to guests.
Nobab Bhai
[email protected]Highly recommend!
Jae Amor
[email protected]I love that this recipe is so versatile. I've used it to make roast beef for sandwiches, tacos, and even salads. It's always delicious.
Remilekun Daniel
[email protected]Easy enough for a weeknight meal.
ALLAN MUSAKALA
[email protected]I made this roast beef for a dinner party last weekend and it was a huge hit. Everyone raved about how tender and flavorful it was. I'll definitely be making this again.
Mansoor king
[email protected]Perfect for a special occasion.
Liza Islam
[email protected]This recipe is a keeper! The slather is so flavorful and really takes the roast beef to the next level. I also love that it's a one-pan meal, which makes cleanup a breeze.
Empire Comedy Entertainment
[email protected]5 stars!
Mor Yani
[email protected]I've tried many roast beef recipes, but this one is by far the best. The slather creates a perfect crust on the outside, while the inside remains tender and juicy. My family loved it!
Michelle Russelburg
[email protected]Delicious and easy!