ROAST BEEF SANDWICHES WITH ROQUEFORT AND CARAMELIZED SHALLOTS
Steps:
- In a heavy skillet melt butter over moderate heat and stir in shallots with salt and pepper to taste. Cook shallots, stirring occasionally, about 15 minutes, or until golden brown.
- Preheat oven to 375°F.
- Make sandwiches on rolls with roast beef, shallots, and Roquefort. Bake sandwiches on a baking sheet in middle of oven until cheese is melted and sandwiches are hot, about 10 minutes.
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Kalash Kalash
[email protected]Overall, this is a great recipe for a roast beef sandwich. The flavors are bold and delicious.
Nakato Margaret
[email protected]I'm not a fan of roast beef, but I still enjoyed this sandwich. The caramelized shallots and Roquefort cheese were delicious.
PAULINE Mungai
[email protected]This sandwich is easy to make and perfect for a quick lunch or dinner.
Rashid Rb
[email protected]I wasn't a big fan of the Roquefort cheese, but the rest of the sandwich was great.
Thembekile Molefe
[email protected]This sandwich was a bit too rich for my taste, but the flavors were still good.
Nerien Martinez
[email protected]This sandwich is delicious! The roast beef is tender and the caramelized shallots are divine.
Jisan YT 55
[email protected]This sandwich is a must-try! The combination of flavors is incredible. I especially loved the caramelized shallots.
Sherell Bryant
[email protected]I've never had a roast beef sandwich like this before. It was so flavorful and delicious. The caramelized shallots and Roquefort cheese were the perfect touch.
Skggmm Sk
[email protected]This sandwich is amazing! The roast beef is tender and juicy, the caramelized shallots are sweet and savory, and the Roquefort cheese is creamy and tangy. I highly recommend this recipe.
lavon Dante
[email protected]I made this sandwich for a party and it was a huge hit! Everyone loved it. The roast beef was cooked perfectly and the caramelized shallots and Roquefort cheese were delicious together.
Balram kumar Mahato
[email protected]This sandwich was easy to make and so delicious! I loved the combination of flavors and textures. The roast beef was tender and flavorful, the caramelized shallots were sweet and savory, and the Roquefort cheese was creamy and tangy. I will definitel
Nonkosi Ngcephe
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The roast beef is always tender and juicy, and the caramelized shallots and Roquefort cheese add a delicious depth of flavor.
Krishan bhat
[email protected]This roast beef sandwich was a hit! The beef was cooked perfectly and the flavors of the caramelized shallots and Roquefort cheese were amazing together. I will definitely be making this again.