Categories Sandwich Beef Cheese Leafy Green Pepper No-Cook Picnic Super Bowl Lunch Feta Spinach Bell Pepper Summer Tailgating Poker/Game Night Bon Appétit Peanut Free Tree Nut Free Soy Free
Yield Makes 8
Number Of Ingredients 14
Steps:
- Mix first 6 ingredients and half of garlic in small bowl to blend. Season to taste with salt. Whisk remaining garlic, tahini, water, and lemon juice in small bowl to blend. Season tahini dressing to taste with salt. Place bread, cut side up, on work surface. Spread red pepper mixture over both cut sides of bread. Sprinkle cheese over bottom half of loaf. Layer half of roast beef over cheese; drizzle with 1/3 of tahini dressing. Layer remaining roast beef over dressing and drizzle with half of remaining dressing. Top with spinach leaves; drizzle with remaining dressing. Press top half of loaf onto spinach. Cut sandwich lengthwise in half, then crosswise into quarters for a total of 8 sandwiches. Wrap each sandwich tightly in plastic wrap. Refrigerate at least 2 hours and up to 1 day.
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Muhammad Muradi
[email protected]Overall, this sandwich was a great way to use up leftover roast beef. It was easy to make and it was very flavorful.
Obialor Blessing
[email protected]This sandwich was a bit too dry for my taste. I think it would have been better with some mayonnaise or avocado.
Loi Duong
[email protected]I'm not a big fan of roast beef, but I really enjoyed this sandwich. The red pepper, spinach, and feta really helped to balance out the flavor of the beef.
kennedy smith
[email protected]This sandwich is a great way to use up leftover roast beef. It's also a great way to get your kids to eat their vegetables.
Danisile 45Ngema
[email protected]I'm always looking for new ways to use up leftover roast beef, and this sandwich is a great option. It's easy to make and it's always delicious.
OP BANDITI
[email protected]This sandwich is a great way to get your kids to eat their vegetables. My kids love the red pepper and spinach, and they don't even realize they're eating them.
Prashna Mgrxx
[email protected]I've made this sandwich several times and it's always a hit. My family loves the combination of flavors and textures.
MD ARIFUL ISLAM NOYON
[email protected]This sandwich is perfect for a quick and easy lunch. It's also very portable, so it's great for taking to work or school.
Arslan As
[email protected]I made this sandwich exactly as the recipe said and it turned out great. The only thing I would change is to use a different type of bread. I used a white bread and it was a bit too soft for my liking.
Mahamo Mahamo
[email protected]This sandwich was a bit too dry for my taste. I think it would have been better with some mayonnaise or avocado.
chris sullivan
[email protected]I'm not a big fan of roast beef, but this sandwich was surprisingly good. The red pepper, spinach, and feta really helped to balance out the flavor of the beef.
Bilkis Begum
[email protected]This sandwich is a great way to use up leftover roast beef. It's easy to make and it's always a hit with my family.
Xylophone
[email protected]I made this sandwich for lunch today and it was amazing! The roast beef was perfectly cooked and the combination of flavors was just right. I will definitely be making this again.
Leo Zhukov
[email protected]This sandwich was delicious! The roast beef was tender and flavorful, and the red pepper, spinach, and feta added a nice balance of flavors and textures. The tahini dressing was also very good, and it added a creamy richness to the sandwich.