There are many recipes with this name, but it has never been made this way. I believe if you would try it, you will like it and will make it again.
Provided by truthsayer
Categories Main Dish Recipes Casserole Recipes
Time 8h
Yield 4
Number Of Ingredients 13
Steps:
- Place the beef roast in a slow cooker with water and Worcestershire sauce. Cover, and cook 6 to 7 hours on Low. Remove beef from slow cooker, and shred.
- Preheat oven to 375 degrees F (190 degrees C).
- Mix milk and soup in a saucepan, and bring to a boil. Stir Cheddar cheese into the mixture until melted. Remove from heat, and mix in shredded beef and hash browns. Season with curry powder, salt, garlic powder, seasoned salt, paprika, and pepper. Transfer to a casserole dish.
- Bake 35 minutes in the preheated oven. Let stand 5 minutes before serving.
Nutrition Facts : Calories 408.3 calories, Carbohydrate 27.3 g, Cholesterol 81.6 mg, Fat 26 g, Fiber 1.9 g, Protein 26.3 g, SaturatedFat 11.5 g, Sodium 2688.1 mg, Sugar 6.5 g
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Moesha Kamuanga
[email protected]This recipe looks delicious. I'm going to add it to my recipe box.
Gleb Zh
[email protected]I'm going to make this casserole for my next dinner party.
Silvana kezy
[email protected]I can't wait to try this recipe.
Brad paul
[email protected]This is one of my favorite casserole recipes.
Lydia Gopal
[email protected]I would definitely make this casserole again.
Jonny Vicente Chavez
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Danielle Brown
[email protected]I'm not a big fan of roast beef, but I really enjoyed this casserole.
fahad islam
[email protected]I made a few substitutions to the recipe and it still turned out great.
My Acct
[email protected]I followed the recipe exactly and the casserole turned out perfectly.
Laloma Brohi
[email protected]This casserole is a 5-star recipe in my book!
dexter wesley
[email protected]I highly recommend this recipe to anyone who loves roast beef hash.
David Lincoln
[email protected]The leftovers from this casserole are even better the next day.
Rohan ahmad
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
James Philip
[email protected]This casserole is so comforting and homey. It's perfect for a cold winter night.
Vitalis
[email protected]The roast beef hash casserole is a great way to use up leftover roast beef. It's also a very affordable dish to make.
Fermin A, Miera
[email protected]I've made this casserole a few times now and it's always a crowd-pleaser. It's easy to make and comes together quickly.
Anita Tiwari
[email protected]This roast beef hash casserole was a hit with my family! The flavors were incredibly well-balanced. The beef was tender and juicy, while the potatoes and vegetables were cooked perfectly.