ROAST BACON

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Roast Bacon image

Provided by Ina Garten

Categories     side-dish

Time 17m

Yield 2 to 4 servings

Number Of Ingredients 1

8 to 10 slices Applewood centre cut smoked bacon

Steps:

  • Preheat oven to 400 degrees F.
  • Lay the bacon on a sheet pan and bake for 15 to 20 minutes until the bacon is really crispy. Dry on paper towels and serve.

Wasim gujjar Wasim gujjar
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I've been using this recipe for years and it never disappoints. The bacon is always cooked to perfection and it's so delicious.


Jaxon Doan
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This is the best bacon recipe I've ever had. The bacon is so crispy and flavorful, and it's so easy to make. I will definitely be making this again.


Patsean Zulu
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I would definitely recommend this recipe to anyone looking for a good bacon recipe.


Support Job Meti
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I've made this recipe several times and it's always a success. The bacon is always crispy and flavorful.


Amir Hosen
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I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.


tylerhamilton
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This is a great recipe for beginners. It's so easy to follow and the bacon turns out perfect every time.


Vache Chubinidze
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I'm so glad I found this recipe. I've been looking for a good bacon recipe for years.


Aisha
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I've tried other bacon recipes, but this one is by far the best. The bacon is cooked evenly and it's so crispy.


Hygnz Ps4
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I made this recipe for a crowd and it was a hit! Everyone loved the bacon and asked for the recipe.


ShaQ McKinnies
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I'm not a huge fan of bacon, but this recipe changed my mind. The bacon is so crispy and flavorful, I couldn't stop eating it.


Oli Mia
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I love this recipe because it's so simple and quick to make. I can have bacon on the table in less than 15 minutes.


Shahzad Jan
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I've been using this recipe for years and it never disappoints. The bacon is always cooked to perfection and it's so delicious.


Har Pal Geo
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This is the best bacon recipe I've ever tried! The bacon is crispy and flavorful, and it's so easy to make. I will definitely be making this again.