ROADKILL
My version of Texas Roadhouse's roadkill.
Provided by Amy Gambrell
Categories Beef
Time 35m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350
- 2. mix in a bowl egg, meat and seasonings. Make into hamburger patties.
- 3. saute mushrooms and onions, together if you want or seperate.
- 4. In a pan on the stove on medium to high heat and brown patties on both sides it doesn't have to be cooked completely because it will go into the oven.
- 5. once browned place into a 13x9 dish and place sauted mushroom/onion mixture on top of meat patties.
- 6. Then place 1-2 pieces of cheese per patty on top of mushroom/onion mixture. I put 2 because i like it extra cheesy. Then place in oven until cheese is melted. Usually about 10 min.
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Jungleboy2013
[email protected]This was my first time cooking roadkill, and it was a lot easier than I thought it would be. The recipe was easy to follow, and the results were amazing. The meat was so tender and flavorful, and the gravy was perfect. I'll definitely be making this
Balochistan
[email protected]I've never tried roadkill before, but this recipe made me a believer! The meat was so tender and juicy, and the gravy was perfect. I'll definitely be making this again.
PUBG mobile lite AIZAZ HAM
[email protected]This recipe is a great way to use up roadkill. The meat is tender and flavorful, and the gravy is delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook roadkill.
anees shahid
[email protected]I was really impressed with this recipe. The roadkill was cooked perfectly, and the gravy was delicious. I will definitely be making this again.
Paula Dulaney
[email protected]This recipe is a keeper! The roadkill was cooked to perfection, and the gravy was amazing. I will definitely be making this again.
Mack Phillips
[email protected]I've made this recipe several times, and it always turns out great. The meat is always tender and juicy, and the gravy is always flavorful. I love serving this dish with mashed potatoes and green beans.
CHRISTIAN ATSU
[email protected]This recipe is a great way to use up roadkill. The meat is tender and flavorful, and the gravy is delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook roadkill.
Jason Ryan
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did! The roadkill was surprisingly delicious. The meat was tender and flavorful, and the gravy was rich and savory. I would definitely recommend this recipe to anyone who is looking for a
Alulutho Tyimi
[email protected]This was my first time cooking roadkill, and it was a lot easier than I thought it would be. The recipe was easy to follow, and the results were amazing. The meat was so tender and flavorful, and the gravy was perfect. I'll definitely be making this
Owen Tattersall
[email protected]I've never tried roadkill before, but this recipe made me a believer! The meat was so tender and juicy, and the gravy was perfect. I'll definitely be making this again.
Okunoluwa Emmanuel
[email protected]This recipe is a great way to use up roadkill. The meat is tender and flavorful, and the gravy is delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook roadkill.
Allahnoor 7 Allahnoor 7
[email protected]I was really impressed with this recipe. The roadkill was cooked perfectly, and the gravy was delicious. I will definitely be making this again.
dana simon
[email protected]This recipe is a keeper! The roadkill was cooked to perfection, and the gravy was amazing. I will definitely be making this again.
Shahzaib Maher
[email protected]I've made this recipe several times, and it always turns out great. The meat is always tender and juicy, and the gravy is always flavorful. I love serving this dish with mashed potatoes and green beans.
Jani Sharma
[email protected]This recipe is a great way to use up roadkill. The meat is tender and flavorful, and the gravy is delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook roadkill.
Amy King
[email protected]I was a little hesitant to try this recipe, but I'm so glad I did! The roadkill was surprisingly delicious. The meat was tender and flavorful, and the gravy was rich and savory. I would definitely recommend this recipe to anyone who is looking for a
Meesam Ejaz
[email protected]This was my first time cooking roadkill, and it was a lot easier than I thought it would be. The recipe was easy to follow, and the results were amazing. The meat was so tender and flavorful, and the gravy was perfect. I'll definitely be making this
SLIENT LOVER
[email protected]I've never tried roadkill before, but this recipe made me a believer! The meat was so tender and juicy, and the gravy was perfect. I'll definitely be making this again.
Shantel Namale
[email protected]This roadkill recipe was surprisingly delicious! The meat was tender and flavorful, and the gravy was rich and savory. I would definitely recommend this recipe to anyone who is looking for a unique and tasty way to cook roadkill.