RITZY'S MUSHROOM CHICKEN NOODLE SOUP
A simple but delicious soup for a light lunch or anytime! I came up with this recipe while trying to use what I had on hand to make a good soup for sick hubby. It was a winner at our house.
Provided by LuvviLoo
Categories Chicken
Time 1h30m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Heat butter in medium sized stock pot over medium-low heat. Saute onions in butter until tender, about 20 mins, stirring occasionally.
- In a medium sized mixing bowl, toss chicken chunks with 1 tsp lite salt, white pepper, poultry seasoning.
- Put olive oil in with onions, and add seasoned chicken to tender onions. Cook chicken about 5 minutes over medium heat.
- Add mushrooms and parsley to chicken/onions and saute for about 5-7 mins, til mushrooms are becoming tender.
- Add chicken stock, worcestershire sauce, and stir. Bring to a boil.
- Add water. You may add as much or little liquid as you desire.
- Bring to a nice boil, then reduce heat and simmer for ten minutes.
- Taste broth -- season to suit your taste with lite salt as needed.
- Add egg noodles.
- Continue simmering over low heat for 15 or 20 minutes
- Allow to cool for 10 minutes, and serve with toppings of your choice or with no toppings.
- I topped our soup in the individual bowls with about 5 garlic-cheese croutons with about one T of shredded mozzarella on top of that. Yum!
Nutrition Facts : Calories 281.5, Fat 9.6, SaturatedFat 3.2, Cholesterol 67.6, Sodium 257.6, Carbohydrate 27.7, Fiber 1.6, Sugar 3.8, Protein 20.7
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Gerard Hall
[email protected]This soup is a keeper! It's going to be a regular in my meal rotation.
kigula Alex
[email protected]I've tried many mushroom chicken noodle soup recipes, but this one is by far the best. It's so easy to make and the flavor is amazing.
Malik jamshaid Malik jamshaid
[email protected]This soup is so flavorful and comforting. I will definitely be making it again.
Asad Durrani
[email protected]I made this soup for my family and they all loved it. It's a great recipe for a quick and easy weeknight meal.
Tiffany Jones
[email protected]This soup is delicious! I love the combination of flavors.
Nayanazimabad Manghopir
[email protected]I've made this soup several times now and it's always a hit. It's the perfect comfort food for a cold winter day.
Jordan Hare
[email protected]This soup is a great way to use up leftover chicken. I also added some vegetables to make it even more hearty.
mubiru abdallah
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised. It's really flavorful and comforting.
Babita Thakuri
[email protected]This soup is so easy to make and it's so delicious. I love that I can use ingredients that I already have on hand.
Salma Elaroussi
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
Rolle Robert
[email protected]This soup was a hit with my family! The flavors were perfectly balanced and the chicken was so tender. I will definitely be making this again.