Make and share this Ritz Cookies recipe from Food.com.
Provided by Bev Borchardt
Categories Dessert
Time 30m
Yield 40 serving(s)
Number Of Ingredients 3
Steps:
- Put peanut butter between crackers.
- Melt almond bark over double boiler.
- Dip crackers into almond bark and lay them on wax paper.
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Sue Weleilakeba
[email protected]I'm allergic to nuts, so I substituted the pecans for chocolate chips. The cookies were still delicious!
Yanet Sileshi
[email protected]I would give these cookies a 3 out of 5. They were okay, but not amazing.
Nsubuga Junior
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture. I'm not sure what I did wrong.
mobiusz
[email protected]These cookies are a bit too sweet for my taste, but they are still pretty good.
Alfaa_7866 Salman
[email protected]I'm not a huge fan of Ritz crackers, but I actually really liked these cookies. They were surprisingly delicious!
Shagor
[email protected]These cookies are a great snack or dessert. They are also perfect for parties or potlucks.
Swastika Sharma
[email protected]I love these cookies! They are so easy to make and they always turn out perfectly.
Dwayne McDonald
[email protected]These cookies are the perfect combination of sweet and salty. They are so addictive and I can't stop eating them!
Dr Sheno MD
[email protected]I was a bit skeptical about these cookies at first, but I'm so glad I tried them! They are so delicious and they are so easy to make. I love the way the Ritz crackers add a little bit of crunch to the cookies.
gamer boy
[email protected]These cookies are amazing! I love the combination of the Ritz crackers and the chocolate chips. They are so easy to make and they are always a hit with my friends and family.
william charles
[email protected]I've been making these cookies for years and they are always a favorite. They are so simple to make and they always turn out delicious. I love the way the Ritz crackers add a little bit of saltiness to the cookies.
Sardar Maaz
[email protected]These Ritz cookies were a hit at my last party! They were so easy to make and they turned out perfectly. I love the buttery flavor and the flaky texture. I will definitely be making these again.