RISOTTO SOUP
we used to have to wait for spring to get lovely asparagus, now it seems to be available all year round.
Provided by chia2160
Categories Spinach
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- heat oil in a large saucepan.
- add onions and saute for 2 minutes.
- add rind and cook 2 minutes more add rice and cook 3 minutes.
- stir in chicken broth, bring to boil.
- cover and simmer for 10 minutes.
- stir in asparagus, spinach, nutmeg.
- cook for 2 minutes until asparagus is tender.
- ladle into serving bowls, sprinkle with grated parmesan cheese, serve.
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Nur ayaat
na@hotmail.frThis soup is so delicious and satisfying. It's a must-try!
Patel Priyank
p-p@gmail.comI love how easy this soup is to make. It's perfect for a weeknight meal.
Anussa Modrick
anussam94@gmail.comThis soup is the perfect comfort food. It's so warm and hearty.
Jennlisa 97
j9728@yahoo.comI'm not usually a fan of risotto, but this soup was amazing. It was so creamy and flavorful.
Adeniji Kehinde
kehinde_a6@gmail.comI made this soup for a dinner party and it was a huge success. Everyone loved it!
Raizo Takashi
raizo_t74@hotmail.frThis soup was delicious! I especially loved the crispy shallots on top. They added a nice crunch and flavor.
aymen apdo
aymen_apdo@gmail.comThis is the best risotto soup I've ever had. The rice is cooked perfectly and the broth is so rich and flavorful. I highly recommend this recipe!
Nkomo Bulelwa
bulelwa_n@aol.comI've made this soup several times now and it's always a hit. It's so creamy and flavorful. I love adding different vegetables to it, depending on what I have on hand.
Henry Ortiz
henry-o@hotmail.co.ukThis soup is so comforting and satisfying. It's perfect for a cold winter day. I love the combination of the rice, vegetables, and broth. It's also really easy to make, which is a bonus.
Asonte Evans
evans@yahoo.comI was pleasantly surprised by how easy this risotto soup was to make. I'm not the most experienced cook, but I was able to follow the recipe easily and the soup turned out great. It was also a big hit with my family, who all loved the creamy texture
Liton Saha
saha.liton@gmail.comThis risotto soup was incredible! The flavors were so rich and creamy, and the rice was cooked perfectly. I loved the addition of the mushrooms and peas, which added a nice texture and flavor. I will definitely be making this again!