RISOTTO - SHRIMP AND WILD MUSHROOM
Here's to rice, shrimp, mushrooms, white wine, garlic and plenty of parmesan. This is a easy to make company dish. This creamy rice dish is sure to please all.
Provided by Baby Kato
Categories Rice
Time 2h15m
Yield 6 serving(s)
Number Of Ingredients 19
Steps:
- Toss shrimp with 1/2 tsp marjoram, 1/2 tsp salt and 1/8 tsp of pepper.
- Heat oil over medium high heat.
- Add shrimp, cook 3-4 minutes, stirring frequently.
- Remove shrimp from pan and set aside.
- Add mushrooms to pan and cook 4-5 minutes until browned.
- Remove mushrooms from pan and set aside.
- Add butter, onion, garlic, remaining marjoram, salt and pepper to pan and cook till tender 3-4 minutes.
- Add rice, and stir for 2-3 minutes.
- In a small pot bring broth and turmeric to boil, remove from heat and cover with lid to keep hot.
- Add wine to rice mixture, stirring constantly until wine is absorbed 2-3 minutes.
- Add 1 cup of hot broth at a time, until almost all liquid is absorbed.
- Rice should be tender, 25-30 minutes.
- Add peas, shrimp and mushrooms to last 5 minutes of cooking.
- Remove from heat and sir in cheese, sprinkle with parsley and lemon zest-- Serve immediately.
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Md Mahabub Hossain
[email protected]This was a great recipe! The risotto was creamy and flavorful, and the shrimp and mushrooms were cooked perfectly.
Ramzan Ramzan
[email protected]This risotto was delicious! I especially loved the combination of shrimp and mushrooms.
M Sajid Panwar
[email protected]This was a great recipe! I would definitely recommend it to anyone looking for a delicious and easy seafood risotto.
Nasir Khaan
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
md mdfahim12tt
[email protected]This risotto was amazing! The flavors were so rich and complex, and the shrimp and mushrooms were cooked perfectly. I will definitely be making this again soon.
James Martinn
[email protected]This was a great recipe! The risotto was creamy and flavorful, and the shrimp and mushrooms were cooked perfectly.
Ebony Mackey
[email protected]This risotto was delicious! I especially loved the combination of shrimp and mushrooms. I will definitely be making this again.
Oscar Odinaka20
[email protected]I made this risotto for a dinner party last night, and it was a huge success! Everyone loved it, and I got so many compliments on it. Thanks for sharing this amazing recipe!
Mohammed kudu Ilyasu
[email protected]This was a great recipe! The risotto was creamy and flavorful, and the shrimp and mushrooms were cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood risotto.
Punam Magar
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add a bit of white wine to the risotto, and it really brings out the flavor of the shrimp and mushrooms.
Md.Hannan Sha
[email protected]Wow! This risotto was amazing! The flavors were so rich and complex, and the shrimp and mushrooms were cooked perfectly. I will definitely be making this again soon.
Lindsay Clemenson
[email protected]This risotto was a hit with my family! The shrimp and mushrooms added a delicious flavor and texture to the dish. It was also very easy to make, and I will definitely be making it again.