RISOTTO AUX CHAMPIGNONS
This is an authentic french recipe, translated from one of my cookbooks. This was the 1st risotto I ever made, and I found it was easy. I make it often for my husband the mushroom lover.
Provided by Carolyn Kamberlane
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Sauté the onion in half of the butter until it is translucent.
- Add the mushrooms and cook 2-3 minutes.
- Add the rice and cook,while stirring, until the rice gets shiny and translucent around the edges.
- Add a ladle of bouillon and cook until it is absorbed.
- Add the safron.
- Continue adding the bouillon (one ladle at a time and cooking until absorbed) until the rice is cooked and all the bouillon is absorbed.
- Add the remaining butter and parmesan, stir.
- Serve topped with chopped parsley.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #rice #vegetables #french #european #vegetarian #italian #stove-top #dietary #one-dish-meal #inexpensive #mushrooms #pasta-rice-and-grains #equipment
You'll also love
Main Tayyab
[email protected]This risotto was the perfect comfort food on a cold winter night. It was creamy, flavorful, and the mushrooms added a nice earthy flavor. I will definitely be making this again.
Raisul Islam Ratul
[email protected]This risotto was packed with flavor! The mushrooms added a delicious umami flavor, and the herbs and spices gave it a nice depth of flavor. I will definitely be making this again.
Boss Girl
[email protected]I made this risotto for a party and it was a huge hit! Everyone loved it. The risotto was creamy and flavorful, and the mushrooms added a touch of elegance. I will definitely be making this again for future parties.
T M
[email protected]As a beginner cook, I was a bit intimidated to try making risotto. But this recipe was so easy to follow and the results were amazing! The risotto was creamy and flavorful, and the mushrooms added a delicious depth of flavor. I'm so glad I tried this
Mahaaa Shaikh
[email protected]I'm always looking for healthy and tasty recipes, and this risotto fit the bill perfectly. It was packed with vegetables and the mushrooms added a delicious umami flavor. Will definitely be making this again.
Usaini saleh Gambo
[email protected]I made this risotto for a date night dinner and it was a huge success! The risotto was creamy and flavorful, and the mushrooms added a touch of elegance. Highly recommend for a special occasion.
Don News
[email protected]This was a great weeknight meal. It came together quickly and easily, and the results were delicious. My whole family enjoyed it.
Juwairiyah Mahomed
[email protected]I love mushrooms, so I was excited to try this recipe. It did not disappoint! The mushrooms were perfectly cooked and the risotto was creamy and flavorful. Will definitely be making this again.
Josh Rodriguez
[email protected]I've made this risotto several times now and it always turns out amazing. The instructions are easy to follow and the results are always delicious. Highly recommend!
Campus Computer
[email protected]This risotto was a hit with my family! The mushrooms added a delicious earthy flavor, and the rice was cooked perfectly. I will definitely be making this again.