RIPPLED COFFEE CAKE
In Portland, Tennessee, Jane Lear adds a fun layer of brown sugar and cinnamon to a yellow cake mix. "This delicious glazed treat is good for breakfast or dessert," she assures.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 16-20 servings.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the dry cake mix, sour cream, eggs and oil; beat well. Spread half of the batter into a greased 13x9-in. baking pan. , Combine brown sugar and cinnamon; sprinkle over batter. Carefully spread remaining batter on top. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Combine icing ingredients; drizzle over warm cake.
Nutrition Facts : Calories 303 calories, Fat 13g fat (4g saturated fat), Cholesterol 51mg cholesterol, Sodium 187mg sodium, Carbohydrate 44g carbohydrate (34g sugars, Fiber 1g fiber), Protein 3g protein.
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MN creation
mcreation@hotmail.comI love this coffee cake!
DARLENE GOMEZ
g-d23@hotmail.comThis is the best coffee cake recipe I've ever tried.
Bavna Islam
b_islam@hotmail.frI've made this coffee cake several times and it's always a hit.
Kody Kite
kite-kody@gmail.comThis coffee cake is perfect for a special occasion or a simple weekend breakfast.
Kopano Kgaabi
k.kopano2@gmail.comI love the way the streusel topping melts in my mouth.
Mental Brand
b-mental@hotmail.co.ukThis coffee cake is the perfect way to start the day. It's light and fluffy, with just the right amount of sweetness.
Rabbi Miha
r_m@hotmail.frI love the streusel topping on this coffee cake. It's so crunchy and flavorful.
Likezo Akapelwa
akapelwa_likezo@hotmail.comThis is the best coffee cake recipe I've ever tried. It's so easy to make and the results are always amazing.
Yaseen G
y_g26@hotmail.comI've made this coffee cake several times and it's always a hit. I love the way the streusel topping melts in my mouth.
Abed Shetunyenga
shetunyenga@aol.comThis coffee cake is perfect for a special occasion or a simple weekend breakfast.
Asrhah Khaskheli Asrhah Khaskheli
a@yahoo.comI love the streusel topping on this coffee cake. It's so crunchy and flavorful.
Adnan Jutt
j@gmail.comThis coffee cake is a great way to start the day. It's light and fluffy, with just the right amount of sweetness.
Shirley Molekane
s.m@gmail.comI've tried many coffee cake recipes, but this one is by far the best. It's so easy to make and always turns out delicious.
Amos John
j.a50@hotmail.comThis coffee cake is the perfect combination of sweet and savory. The streusel topping is the perfect finishing touch.
Beena Maharaj
m@gmail.comI'm not a big fan of coffee cake, but this one changed my mind. The streusel topping is amazing and the cake is so moist.
Mehboob Hussain
m100@hotmail.frI love how easy this coffee cake is to make. I always have the ingredients on hand, so it's a great last-minute breakfast or snack.
Thomas R
t38@hotmail.comThis recipe is a keeper! The cake is moist and flavorful, and the streusel topping is the perfect finishing touch.
Faisal Jutt 302
f-3@gmail.comI've made this coffee cake several times now and it always turns out perfect. It's so easy to make and always a crowd-pleaser.
Rouf Aijaz
r@hotmail.comThis coffee cake was a hit at my brunch party! Everyone loved the streusel topping and the moist, flavorful cake. I will definitely be making this again.