RIGO JANCSI CHOCOLATE SLICES
Provided by Food Network
Categories dessert
Time 2h20m
Yield 8 to 10 servings
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F and line and grease a 1 1/2 pound loaf pan.
- Cream together the egg yolks and sugar. Whisk the egg whites until very stiff. Add the grated chocolate and flour to the yolk mixture, then fold in the whites. Pour the chocolate mixture into the prepared loaf pan. Bake for 15 to 20 minutes. Turn out and cool on a rack. When cold, slice in half lengthways through the middle.
- Spread both halves of cake with jam on the cut sides.
- For the filling, mix together the cocoa powder, vanilla essence to taste, and whipped cream; spread evenly over one half on top of the jam.
- Make the icing by melting the chocolate with the butter. Allow to cool slightly, then spread over the jam on the other half. Put the two strips together so that the icing and filling are together in the middle, with the iced strip on top, and chill slightly before slicing to serve.
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Yakraj Akgamer
[email protected]These chocolate slices are amazing! They're the perfect combination of chocolate and raspberry. The chocolate is rich and decadent, and the raspberry jam filling is tart and refreshing. I highly recommend this recipe.
Md Alamin Islam student
[email protected]I've made these chocolate slices several times now and they're always a hit. They're so easy to make and they always turn out perfectly. The chocolate is rich and creamy, and the raspberry jam filling is the perfect complement.
3 chicas TV
[email protected]These chocolate slices are a must-try for chocolate lovers. They're rich, decadent, and have the perfect amount of sweetness. The raspberry jam filling adds a nice tartness that balances out the chocolate perfectly.
Charlie Sheppard
[email protected]Easy to follow recipe for a delicious dessert. The chocolate slices are rich and decadent, and the raspberry jam filling adds a nice tartness. I would recommend this recipe to anyone who loves chocolate.
Jonathan Jeffries
[email protected]I'm not usually a fan of chocolate desserts, but these Rigo Jancsi slices are an exception. They are perfectly balanced, with just the right amount of sweetness and bitterness. The raspberry jam filling is a nice touch. Overall, a very satisfying des
Kate Abban Appiah
[email protected]These chocolate slices are a true delight! The combination of chocolate, raspberry, and puff pastry is a match made in heaven. I especially love the crispy texture of the puff pastry. I will definitely be making these again and again.
Aamir Qasim
[email protected]I made this recipe for my family and they absolutely loved it! The chocolate slices were rich, creamy, and decadent. The raspberry jam filling added a perfect balance of sweetness and tartness. I highly recommend this recipe to anyone who loves choco
Vikas
[email protected]Wow! These Rigo Jancsi slices are a piece of art. They look so sophisticated and taste even better. I'm impressed with how easy the recipe is to follow. I will definitely be making these again for my next dinner party.
Gaven Morgan
[email protected]These chocolate slices are simply divine! The raspberry jam filling adds a delightful burst of flavor in every bite. The recipe is well-written and easy to follow. Even a novice baker like me was able to create this masterpiece. Thank you for sharing
Tiffeny Sheppard
[email protected]I have to say, I was skeptical about this recipe at first. But I'm glad I gave it a try! The Rigo Jancsi slices turned out amazing. The combination of chocolate and raspberry is a classic for a reason. I'll definitely be making these again.
kj
[email protected]Rigo Jancsi slices are my go-to dessert when I need something quick and delicious. I love that I can use store-bought puff pastry to save time. The chocolate ganache is always a crowd-pleaser. Highly recommend!
Tally Bolling
[email protected]I made Rigo Jancsi for a special occasion and it was a hit! The recipe is easy to follow and the result is impressive. The chocolate slices look so elegant and taste even better. I will definitely make this again.
Sandeep kumar Banga
[email protected]This Rigo Jancsi chocolate slice is a game-changer! It's rich, decadent, and every bite is pure bliss. I'm a huge fan of the raspberry jam filling, which adds a tangy contrast to the sweetness of the chocolate. My family loved it too - it was gone in