RIGATONI WITH ITALIAN SAUSAGE, PEPPERS, AND ONIONS
I know it's difficult to think of making your own pasta sauce when you can get one easily out of a can - but believe me - this is worth it! It's not even difficult, and so impressive, fun, colorful and filling. You can even prepare the sauce in advance and rewarm it when you're ready to cook the pasta.
Provided by AllergyGirl
Categories Meat
Time 43m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Wash, core and deseed peppers. Cut into 1-inch squares.
- Put olive oil, onion, and garlic in large pan. Saute over medium-high heat until soft, stirring often.
- Cut the sausage into 1/2 inch pieces and add it with the oregano to the saute pan. Cook until sausage browns a bit, stirring often, about 5 minutes.
- Add peppers and cook about 8 minutes, stirring gently once in a while.
- Put water on to boil for pasta.
- Add salt and pepper and tomatoes to sauce. Turn heat to medium and cook at a simmer.
- Meanwhile, put rigatoni onto cook.
- After sauce has cooked 10 minutes, add balsamic vinegar. Cook another 10 minutes or so.
- Toss with pasta and serve with fresh ground pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ane Shil
a_s@hotmail.frI'm not a big fan of Italian sausage, but I decided to give this recipe a try. I'm glad I did! The flavors were amazing. The sausage was cooked perfectly and the peppers and onions were nice and crispy. I served it over pasta and it was a delicious m
Ashir Qasab
qashir14@gmail.comThis recipe was easy to follow and the results were delicious! I used a spicy Italian sausage and the dish had a nice kick to it. The peppers and onions added a nice sweetness and crunch. I served it over pasta and it was a hit with my family.
Shafayat Hosen
shafayat-h@hotmail.frI followed the recipe exactly and the dish turned out great! The sausage was cooked perfectly and the peppers and onions were nice and crispy. I served it with a side of garlic bread and it was a delicious meal.
Md Hamid Khan
md-h16@yahoo.comThis dish was a bit too spicy for my taste, but my husband loved it. He said it was the best Italian sausage dish he's ever had. I'll definitely be making it again, but I'll use a milder sausage next time.
Shankar Bogati
sb46@gmail.comI'm not a big fan of peppers, but I decided to give this recipe a try. I'm glad I did! The flavors were amazing. The sausage was cooked perfectly and the onions were nice and crispy. I served it over pasta and it was a delicious meal.
Rose Non yo business
r_b@aol.comThis dish was delicious! I used a sweet Italian sausage and the flavors were perfect. The peppers and onions added a nice crunch and sweetness to the dish. I served it with a side of roasted potatoes and it was a perfect meal.
Rebecca Habtamu
r.h@hotmail.co.ukThis recipe was a bit bland for my taste. I think I'll add more spices next time.
Yotor laptop computer Trading
yt62@gmail.comI've made this dish several times and it's always a hit. It's easy to make and the results are delicious. I like to add a little bit of red wine to the sauce for extra flavor.
Darwin
darwin42@yahoo.comThis dish was a bit too salty for my taste. I think I'll use less sausage next time.
horniazi goods786
horniazi@gmail.comI'm not a big fan of Italian sausage, but I decided to give this recipe a try. I'm glad I did! The flavors were amazing. The sausage was cooked perfectly and the peppers and onions were nice and crispy. I served it over pasta and it was a delicious m
sello nkosi
sello.nkosi14@gmail.comThis recipe was easy to follow and the results were delicious! I used a spicy Italian sausage and the dish had a nice kick to it. The peppers and onions added a nice sweetness and crunch. I served it over pasta and it was a hit with my family.
Nomsa Maluta
m@hotmail.co.ukI followed the recipe exactly and the dish turned out great! The sausage was cooked perfectly and the peppers and onions were nice and crispy. I served it with a side of garlic bread and it was a delicious meal.
Samara MW
mws@gmail.comThis dish was a bit too spicy for me, but my husband loved it. He said it was the best Italian sausage dish he's ever had. I'll definitely be making it again, but I'll use a milder sausage next time.
Bongane Chamo
c.b94@yahoo.comI wasn't sure about this recipe at first, but I'm so glad I tried it! The flavors are incredible. The sausage is perfectly seasoned and the peppers and onions add a nice sweetness. I served it with a side of roasted potatoes and it was a perfect meal
143 Mubarra Shafique
1@gmail.comThis recipe is a keeper! It's quick and easy to make, and the results are amazing. The sausage, peppers, and onions are cooked perfectly, and the sauce is flavorful and rich. I served it over pasta and it was a hit with everyone at the table.
Mubashir khalid
k.m65@gmail.comI've made this dish several times and it's always a crowd-pleaser. The combination of sausage, peppers, and onions is a classic for a reason. I like to add a little bit of red pepper flakes for some extra heat.
Karen Adrian
karen.adrian@hotmail.comThis dish was incredibly easy to make and turned out delicious! I used a mild Italian sausage and the flavor was perfect. The peppers and onions added a nice crunch and sweetness to the dish. I served it with a side of garlic bread and it was a hit w