RIGATONI WITH CHICKEN RAGOUT
From an Italian cooking magazine. You can have this dish done in just 15 minutes. Add your favorite herbs (Parsley, basil, thyme..) "Rigatoni con ragu di pollo"
Provided by MsPia
Categories European
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan with the butter, fry the onion.
- Add the chicken breasts , salt, pepper and brown.
- Pour the white wine, let evaporate and pour the cream, then continue cooking for 5 minutes.
- Add chopped herbs and mix.
- Cook the rigatoroni in salted water acording to package directions.
- When al dente drain and mix with the sauce and parmesan cheese.
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Mmunachiso Donatus
[email protected]This dish is a bit pricey to make, but it's worth it for a special occasion.
Sophie The Dophie
[email protected]I'm not a fan of mushrooms, but I loved them in this dish. They added a great earthy flavor.
Sandra Reyneke
[email protected]This dish is perfect for a special occasion. It's elegant and delicious.
Christopher Cordova
[email protected]I love the creamy sauce in this dish. It's so rich and flavorful.
Samir Soni
[email protected]This dish is a great way to use up leftover chicken. I always have some on hand.
Tahsina Tanha
[email protected]I'm not sure what I did wrong, but my dish turned out dry. I think I might have overcooked the chicken.
Molly Charles
[email protected]I had some trouble finding rigatoni, so I used penne instead. It worked out just fine.
Christopher Mccants
[email protected]This dish is a bit bland for my taste. I would add more spices next time.
Peter Burton
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Danear Wealthy king
[email protected]I'm not a big fan of chicken, but this dish changed my mind. The chicken was so tender and flavorful.
Ciera Dawson
[email protected]I made this dish for my picky kids and they loved it! That's a win in my book.
M A KHaleque
[email protected]This dish is a bit time-consuming to make, but it is worth the effort. The flavors are amazing.
dash vlogs (Charunga matheesha)
[email protected]I followed the recipe exactly and the dish turned out great. The only thing I would change is to add a bit more garlic.
chaudhary yasir
[email protected]This was a great weeknight meal. It was easy to make and the ingredients were readily available.
Dawn mcknight
[email protected]I made this dish for a dinner party and it was a huge success. The guests raved about the taste and presentation.
Jeri Andreasen
[email protected]This dish was a hit with my family! The chicken ragout was flavorful and rich, and the rigatoni cooked perfectly. I will definitely be making this again.