Steps:
- Beat sugar, oil, walnuts and eggs and then add bananas. Add flour and baking soda. Mix completely and pour into bread pan. Bake at 350 for 1 hr.
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Gerri Kuykendall
[email protected]This banana bread recipe is a keeper! It's so easy to make and it always turns out delicious. The bread is moist and flavorful, and the crust is perfectly crispy. I love that it's a great way to use up overripe bananas.
denki_kaminari_01
[email protected]I followed the recipe exactly and my banana bread turned out perfectly! It was moist and flavorful, with a lovely golden crust. I will definitely be making this recipe again.
sujith ambalappate
[email protected]This banana bread was a bit too dry for my taste. I think I might have overbaked it. But the flavor was still good.
Merry Gold
[email protected]I was pleasantly surprised by how easy this banana bread recipe was to make. It turned out perfectly! The bread was moist and flavorful, and the crust was crispy. I will definitely be making this recipe again.
Noeliza Amagula
[email protected]This banana bread recipe is a winner! It's so easy to make and it tastes delicious. I love the moist texture and the flavorful crust. I will definitely be making this recipe again.
Renee Gelling
[email protected]This is my go-to banana bread recipe. It's always a crowd-pleaser. The bread is moist and flavorful, and the crust is perfectly golden brown. I love that it's so easy to make, too.
Peter Odunayo
[email protected]This banana bread was a hit! It was so moist and flavorful, and the crust was perfectly crispy. I loved that it was so easy to make, too. I will definitely be making this recipe again.
jackei Yt
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and it always turns out perfectly. The bread is moist and flavorful, with a lovely golden crust. I love that I can use overripe bananas to make it, too.
Desroy Black
[email protected]I made this banana bread for my family and they loved it! It was so easy to make and it tasted delicious. The bread was moist and flavorful, and the crust was perfectly crispy. I will definitely be making this recipe again.
Mo Momo
[email protected]This banana bread recipe is absolutely foolproof. I've made it countless times and it always turns out perfectly. The bread is moist and flavorful, with a lovely golden crust. It's the perfect treat for breakfast, lunch, or a snack.