RIDICULOUSLY EASY MEXICAN BEANS
Make and share this Ridiculously Easy Mexican Beans recipe from Food.com.
Provided by peachy_pie
Categories Lunch/Snacks
Time 6m
Yield 2-4 serving(s)
Number Of Ingredients 3
Steps:
- Heat beans and tomatoes together.
- They are ready.
- Seriously, that's it.
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Md Kholilur Rahman
[email protected]These beans were delicious! I used them as a side dish for grilled chicken, and they were the perfect complement. They were creamy, flavorful, and had just the right amount of spice.
Naz Haya
[email protected]These beans were a bit too soupy for my taste. I think I would have preferred them to be a bit thicker.
Jq Jup
[email protected]I'm not usually a fan of canned beans, but these were surprisingly good. They were creamy and flavorful, and they held their shape well.
RanawaqarAli Ali
[email protected]These beans were so easy to make, and they were the perfect addition to my taco night spread. They were creamy, flavorful, and had just the right amount of spice.
Samama Jaffer
[email protected]I've made these beans several times now, and I always experiment with different ingredients. I've added corn, black beans, and even sweet potatoes. They're always delicious!
Jayden Owen
[email protected]These beans were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less chili powder next time.
Derby Boy
[email protected]I'm not sure what I did wrong, but my beans turned out really bland. I followed the recipe exactly, but they just didn't have much flavor.
ansari Khan
[email protected]I made these beans for a potluck, and they were a big hit. Everyone raved about how delicious they were.
Desh Engineering Works
[email protected]I followed the recipe exactly, and the beans turned out perfectly. They were creamy and flavorful, and they had just the right amount of spice.
Reis Hasen
[email protected]These beans were easy to make and tasted great. I will definitely be making them again.
Dee Watts
[email protected]I was pleasantly surprised by how flavorful these beans were. I'm not usually a big fan of beans, but these were really good.
BD ALL TECHNOLOGY
[email protected]These beans were delicious! I used them as a side dish for tacos, and they were the perfect complement.
Zaw Win
[email protected]I've made these beans several times now, and they're always a crowd-pleaser. The best part is that they're so easy to make - just a few simple ingredients and you're good to go.
Naomi Alade
[email protected]Oh my goodness, these beans were a hit at our Cinco de Mayo party! They were so easy to make, and everyone loved the flavor.