Regular ricotta works well in this recipe, but smoked ricotta is more flavorful.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 6
Steps:
- Drizzle oil over ricotta. Sprinkle with thyme, and season with salt. Spread on crostini. Top with tomatoes.
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Nicole Taylor
[email protected]Overall, I thought this recipe was just okay. I think I'll try a different recipe next time.
Nadeem Nadoo
[email protected]The crostini were a bit too hard for my taste. I think I'll toast them for a shorter amount of time next time.
Jimy Flores
[email protected]The roasted tomatoes were a bit too charred for my liking. I'll try roasting them for a shorter amount of time next time.
Makram mull
[email protected]The ricotta crostini was a bit too salty for my taste. I think I'll use less salt next time.
Ramirez Velasquez
[email protected]This is a great recipe for a healthy snack or appetizer. It's also a great way to get your daily dose of fruits and vegetables.
Arman Myaji
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your friends and family.
Steven A
[email protected]I love that this recipe can be made ahead of time. It's perfect for busy weeknights.
M Airtza
[email protected]This is a great recipe for a summer party. It's light, refreshing, and easy to make.
Md. Faruk Hossain Bappi
[email protected]I've never been a big fan of ricotta cheese, but this recipe changed my mind. The combination of flavors and textures was amazing.
isso mugup
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also a great way to get your kids to eat their vegetables.
Muhammad j Umar
[email protected]I made this recipe for a picnic and it was a huge success. Everyone loved the combination of flavors and textures.
Gaogatwe Malatlha
[email protected]The roasted tomatoes were the star of the show! They were perfectly caramelized and bursting with flavor.
Prakash Pawan
[email protected]This dish is a great way to use up leftover ricotta cheese. It's also a great appetizer or light lunch.
kiol
[email protected]I love how versatile this recipe is. I've made it with different types of bread and toppings, and it always turns out great.
Avant Royer
[email protected]The ricotta crostini was easy to make and turned out delicious. The roasted cherry tomatoes added a burst of flavor.
Fredbear Aviators
[email protected]I tried this recipe and it was a hit at my dinner party! The combination of sweet tomatoes and tangy ricotta was a crowd-pleaser.
Hawa
[email protected]This ricotta crostini with roasted cherry tomatoes was a delightful treat! The flavors of the roasted tomatoes, creamy ricotta, and crispy crostini blended perfectly.