RICOTTA RED PEPPER STUFFED CHICKEN BREASTS
Chicken breasts stuffed with ricotta, onion, mushroom, and roasted red peppers. Nice filling meal that you propably have all the ingredients on hand. Good for a weekday dinner or dinner party. Enjoy!
Provided by JBs Girl
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 400.
- Make a pocket in the chicken breasts the lightly salt and pepper. Saute mushrooms, onion, and red pepper in olive oil for 5 minutes. Mix this into a bowl with ricotta cheese and garlic powder. Mix well. Spoon mixture into chicken breasts. Try to have some remaining stuffing to place on top 5 minutes before chicken is done. I usually set it to high broil for the last 5 minutes to get a nice brown color.
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R.M Russell
russell_r@gmail.comI made this for dinner last night and it was a hit! My husband and kids loved it. The chicken was cooked perfectly and the filling was delicious. I will definitely be making this again.
Jhoan Engalan
engalan38@gmail.comThis was a great dish! The chicken was moist and flavorful, and the ricotta and red pepper filling was creamy and tangy. I will definitely be making this again.
balram Chaudhary
b-chaudhary94@yahoo.comI'm always looking for new ways to cook chicken, and this recipe did not disappoint. The ricotta and red pepper filling was a nice change of pace, and the chicken was cooked to perfection. I will definitely be making this again.
mos prince
mos_p91@yahoo.comThis was an easy and delicious recipe. The chicken was cooked perfectly and the filling was flavorful. I will definitely be adding this to my regular rotation of recipes.
Arbaz G
g_arbaz21@hotmail.co.ukI made this for dinner last night and it was a hit! My husband and kids loved it. The chicken was cooked perfectly and the filling was delicious. I will definitely be making this again.
gamer pro313
p-gamer76@yahoo.comThis was a great dish! The chicken was moist and flavorful, and the ricotta and red pepper filling was creamy and tangy. I will definitely be making this again.
movie god
god_m85@hotmail.comI'm always looking for new ways to cook chicken, and this recipe did not disappoint. The ricotta and red pepper filling was a nice change of pace, and the chicken was cooked to perfection. I will definitely be making this again.
HWong 17
17.hwong51@yahoo.comThis was an easy and delicious recipe. The chicken was cooked perfectly and the filling was flavorful. I will definitely be adding this to my regular rotation of recipes.
hafiz mibale
h69@yahoo.comI made this for dinner last night and it was a hit! My husband and kids loved it. The chicken was cooked perfectly and the filling was delicious. I will definitely be making this again.
morgan
morgan19@gmail.comThis was a great recipe! The chicken was moist and flavorful, and the ricotta and red pepper filling was creamy and tangy. I will definitely be making this again.
Mugisa Eddy
eddy@gmail.comThis was an easy and delicious recipe. The chicken was cooked perfectly and the filling was flavorful. I will definitely be adding this to my regular rotation of recipes.
Bixx Micasa
micasa-b@yahoo.comThis was a great dish! The chicken was moist and flavorful, and the ricotta and red pepper filling was creamy and tangy. I will definitely be making this again.
Samutela Mujinga
mujinga-samutela54@yahoo.comI made this for dinner last night and it was a hit! My husband and kids loved it. The chicken was cooked perfectly and the filling was delicious. I will definitely be making this again.
claudshahid minta
claudshahid74@hotmail.comThis was an easy and delicious recipe. The chicken was cooked perfectly and the filling was flavorful. I will definitely be adding this to my regular rotation of recipes.
Mohib Amin
mohib-a12@gmail.comThis was a great recipe! I used skinless, boneless chicken breasts and they cooked perfectly in the time specified. The filling was flavorful and creamy. I served it with roasted potatoes and green beans. It was a hit with my family.
Jacqueline Irambona
jacqueline-irambona@yahoo.comI'm always looking for new ways to cook chicken, and this recipe did not disappoint. The ricotta and red pepper filling was a nice change of pace, and the chicken was cooked to perfection. I will definitely be making this again.
Nesad Ali
a_nesad@yahoo.comThis was an easy and delicious recipe. I used skinless, boneless chicken breasts and they cooked perfectly in the time specified. The filling was flavorful and creamy. I served it with roasted potatoes and green beans. It was a hit with my family.
Christina Jackson
christina.jackson50@yahoo.comI made this for dinner last night and it was a hit! My husband and kids loved it. The chicken was cooked perfectly and the filling was delicious. I will definitely be adding this to my regular rotation of recipes.
Nangyal Khan
khan.n47@hotmail.co.ukThis was a great dish! The chicken was moist and flavorful, and the ricotta and red pepper filling was creamy and tangy. I will definitely be making this again.