Creamy ricotta and cream cheese filling, rolled up in lasagna noodles and baked under homemade meat sauce and lots of cheese!! YUM!
Provided by Mandi T
Categories One Dish Meal
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- Brown ground beef. Drain and rinse.
- In saucepan, combine sauce ingredients and ground beef, stirring to blend well. Simmer for 20 minutes, stirring occasionally.
- While sauce is cooking, prepare lasagna rolls.
- Cream together cream cheese and butter or margarine.
- Stir in egg, ricotta cheese, parsley, salt and pepper; blend thoroughly.
- Spread 2 to 3 tablespoons of filling on each piece of lasagna.
- Starting at narrow end, lightly roll up each piece.
- Place rolls, seam side down, in greased shallow baking pan.
- Pour sauce over rolls; top with Mozzarella and Parmesan cheeses.
- Bake, uncovered, at 350 degrees F for 50 to 60 minutes.
- Refrigerate any leftovers.
Nutrition Facts : Calories 829.9, Fat 53.4, SaturatedFat 30, Cholesterol 220.8, Sodium 1825.3, Carbohydrate 44.5, Fiber 3.9, Sugar 9.1, Protein 44.1
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #main-dish #pasta #european #italian #lasagna #one-dish-meal #pasta-rice-and-grains #4-hours-or-less
You'll also love
AR Rayhan
[email protected]These lasagna rolls were amazing! I will definitely be making them again and again.
SK SJIB KOMUR RAJ
[email protected]I would definitely make these lasagna rolls again.
Sardi Jawo
[email protected]The lasagna rolls were a bit dry, but they were still good.
Sukolyan Majhi
[email protected]I'm not a big fan of ricotta cheese, but I still enjoyed these lasagna rolls.
Sally Boyle
[email protected]These lasagna rolls were a bit too time-consuming to make, but they were worth it in the end.
grant abbott
[email protected]The ricotta filling was a bit bland, but the lasagna rolls were still good.
Maaz Chauhdary
[email protected]The lasagna rolls were easy to make and tasted great. I will definitely be making them again.
Rami Waesa
[email protected]I made these lasagna rolls for a party and they were a huge success! Everyone loved them.
Cityboy 27
[email protected]The ricotta lasagna rolls were a bit too salty for my taste, but overall they were still good.
Sylvanus Hoebeb
[email protected]I followed the recipe exactly and the lasagna rolls turned out great! They were easy to make and tasted delicious.
Aqeel Jaleel
[email protected]These ricotta lasagna rolls were a hit! The ricotta filling was creamy and flavorful, and the lasagna noodles were cooked perfectly. I will definitely be making this again.