Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 7 cups
Number Of Ingredients 5
Steps:
- In a small saucepan, bring sugar and water to a boil; remove from heat. Refrigerate for at least 1 hour or until chilled.
- In the bowl of a food processor, combine ricotta, honey, and salt until smooth. Slowly add chilled sugar syrup. Freeze in an ice-cream maker, following manufacturer's instructions.
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Cheryl Janzen
[email protected]Overall, I was disappointed with this recipe. I won't be making it again.
Cindy Armistead
[email protected]This ice cream is not worth the effort. It's not very flavorful and it's not very creamy.
Md Taimon
[email protected]I followed the recipe exactly, but my ice cream turned out icy. I'm not sure what I did wrong.
Babalola Olumi
[email protected]This ice cream was a bit too sweet for my taste. I think it would be better with less sugar.
Nastassja Williams
[email protected]I'm not sure why this recipe is called 'ricotta ice cream'. It doesn't really taste like ricotta cheese.
Usman Sattar
[email protected]This ice cream is perfect for a hot summer day. It's light and refreshing, and it doesn't weigh you down.
dickson blessing
[email protected]I made this ice cream for my kids and they loved it! They said it was the best ice cream they've ever had.
Saiful kutub
[email protected]I'm not a big fan of ice cream, but I really enjoyed this ricotta ice cream. It's not too sweet and it has a really nice tang to it.
Samith Lakshitha
[email protected]This ice cream is a bit pricey to make, but it's worth every penny. It's so smooth and creamy, and the flavor is amazing.
Hasanur zaman
[email protected]I was pleasantly surprised by how delicious this ice cream was. I'm not usually a fan of ricotta cheese, but it really works in this recipe.
Farooq Hassan
[email protected]I love that this recipe uses ricotta cheese. It gives the ice cream a really rich and creamy texture.
Joe Frank
[email protected]This is the easiest ice cream recipe I've ever tried. It's so simple, yet so delicious.
Jammoin Jammoin
[email protected]5 stars! I've made this ice cream several times and it always turns out perfect. My family requests it all summer long.
abubakar salamat
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved the creamy texture and the delicate flavor.
Kelsey Todd
[email protected]This ricotta ice cream is the perfect summer treat! It's light, refreshing, and has a subtle sweetness that's not overpowering.