RICOTTA CORNBREAD
The ricotta cheese and bacon bits balance the sweetness of this cornbread
Provided by Elsa Beene
Categories Other Side Dishes
Time 1h
Number Of Ingredients 13
Steps:
- 1. Preheat oven to 350⁰F and rack position in center. Butter a 8x8x2 in metal baking pan.
- 2. Dry ingredients: Combine flour, corn meal, sugar, salt, baking powder and bacon bits in a large bowl.
- 3. Wet ingredients: In a separate medium bowl, whisk together beaten eggs, milk, ricotta cheese, cream corn and honey.
- 4. Pour wet ingredients into dry ingredients bowl, mix well and then add melted butter.
- 5. Place the batter into a baking pan and bake for 45 minutes. Let the bread cool on a rack for 30 minutes. Slice corn bread into 9 squares and serve.
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Millie Broughton
[email protected]I love this cornbread! It's so moist and flavorful. I've made it several times and it's always a hit.
Emmanuel Luka
[email protected]This cornbread is the perfect side dish for any meal. It's so versatile and can be dressed up or down.
How to Use
[email protected]I've never made cornbread before, but this recipe made it so easy. It turned out so delicious and my family loved it!
G HN
[email protected]This cornbread is a winner! It's so easy to make and it always comes out perfect. I love that it's not too sweet.
Dj Allen Rich
[email protected]I'm not a huge fan of cornbread, but this recipe changed my mind! It's so moist and flavorful. I'll definitely be making this again.
Aicha Houhou
[email protected]I followed the recipe exactly and my cornbread turned out perfect! It was so light and fluffy.
Josue Jordan
[email protected]This is the best cornbread I've ever had! It's so moist and flavorful. I will definitely be making this again.
Moiz Shah
[email protected]I was looking for a new cornbread recipe and I'm so glad I found this one! It's so easy to make and it turned out so delicious.
Benjamin Coudre
[email protected]This cornbread is amazing! I love the texture and flavor. It's perfect for any occasion.
G Gfdd
[email protected]I've made this cornbread several times now and it's always a hit! It's so moist and flavorful, and the ricotta cheese adds a nice touch of creaminess.
Abu Lokman
[email protected]This is the best cornbread recipe I've ever tried! It's so easy to make and it always comes out perfect. I love that it's not too sweet.
Debobroto Paul Uthshob
[email protected]Just made this cornbread and it turned out amazing! The ricotta cheese makes it so moist and flavorful. I'll definitely be making this again!
nourhan kasper
[email protected]This ricotta cornbread is the perfect mix of sweet and savory! I added a little extra corn and cheese, and it was a huge hit with my family. Will definitely be making this again!