RICK'S CROCK POT CARNE GUISADA
One of my favorite Mexican dishes is carne guisada. I combined parts of several recipes and adapted a bit for crock pot cooking. The family likes it even though they always say it's a little spicy.
Provided by rickscott
Categories Stew
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Cut the meat into bite sized cubes, put into crock pot. Add the garlic, onion and chilis. Add the tomato paste and stock. Add all remaining ingredients except tortillas. Cook on low for 6 to 8 hours. Serve with tortillas and Spanish rice.
- Warning: I've made my own recipe recently and it was disastrous. I tried to rate it, but wasn't able to. I've made it with good results in the past, but if I can't get consistent results you probably can't either.
- Rick.
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Imjust Faruha
[email protected]This is the best carne guisada recipe I've ever tasted.
Wajid official (AFGHAN)
[email protected]This recipe is perfect for a party.
Bilal Khanmarwat
[email protected]I love the fact that this recipe is so easy to make.
Stephen Loughlin
[email protected]This recipe is a great way to use up leftover beef.
omoit henry
[email protected]I'm not a big fan of carne guisada, but this recipe changed my mind.
Gyovanni Galloway
[email protected]This recipe is a lifesaver on busy weeknights.
Uche Okpor
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Saood ALI
[email protected]This recipe is a must-try for any carne guisada lover.
Adit Thakur
[email protected]I highly recommend this recipe. It's a great way to enjoy a delicious and easy meal.
rao saim
[email protected]This is the best carne guisada recipe I've ever tried.
Parshanand Chelani
[email protected]I love how tender the beef is in this dish. It just melts in your mouth.
Md. Erfan
[email protected]This recipe is perfect for a cold winter day. It's so warm and comforting.
Marrissa Rose Shelton
[email protected]I love the flavor of this dish. It's so rich and flavorful.
Johnson Emmanuel
[email protected]This is my go-to recipe for carne guisada. It's always a winner.
Umar Khan patthan
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved it!
Gabe Petersen
[email protected]This recipe is a great way to use up leftover beef. I always have some leftover roast beef or steak, and this is a great way to turn it into a delicious meal.
Maryam altaf Altaf
[email protected]I love how easy this recipe is to make. I just throw everything in the crock pot and let it cook all day.
ArkhamKnight423
[email protected]This was my first time making carne guisada, and it turned out great! I followed the recipe exactly, and it was easy to follow.
Margriet Karsmakers
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The beef is always fall-apart tender, and the sauce is perfect for spooning over rice.
Haneen Ramdan
[email protected]This carne guisada recipe is a keeper! The beef was so tender and flavorful, and the sauce was rich and delicious. I served it over rice, and it was a hit with my family.