RICK RODGERS' CAJUN SEASONING
I occasionally come across recipes calling for cajun seasoning. I've tried many different recipes for it, but most used way too much black and/or white pepper for our tastes. I tried this one and we love it, especially because it also uses sweet paprika.
Provided by TasteTester
Categories Cajun
Time 10m
Yield 1/3 cup
Number Of Ingredients 7
Steps:
- Mix all ingredients together.
- Store in an airtight container in a cool, dark place.
Nutrition Facts : Calories 232.2, Fat 7, SaturatedFat 1.3, Sodium 30.5, Carbohydrate 48.9, Fiber 24.8, Sugar 9.3, Protein 10.7
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Sam Rajpoot
[email protected]I can't wait to try this seasoning on my next batch of chicken wings.
Baba imtiaz0
[email protected]This seasoning is so easy to make and it tastes amazing. I'm definitely going to be making it again.
Guy Kroe
[email protected]I'm so glad I found this recipe. It's the perfect way to add some Cajun flavor to my dishes.
Dakota Weeks
[email protected]This seasoning is a game-changer! It makes my food taste like it came from a five-star restaurant.
Abresh man Love
[email protected]I highly recommend this seasoning to anyone who loves Cajun food.
Irechukwu onyedika
[email protected]This seasoning is a great way to add some flavor to your food without being too spicy.
Mubarak Folami
[email protected]I love the versatility of this seasoning. I've used it on chicken, fish, and vegetables, and it always turns out great.
patricia wright
[email protected]This seasoning is a great way to add some Cajun flair to your favorite dishes.
Me Key
[email protected]I'm always looking for new and exciting ways to spice up my food, and this seasoning definitely delivered.
Saif Dhamrah
[email protected]I was really impressed with how this seasoning turned out. It was so flavorful and easy to make.
Godwin John
[email protected]This seasoning is a staple in my kitchen. I use it on everything from chicken to fish to vegetables.
Juliet Muthoni
[email protected]I've tried a lot of different Cajun seasonings, but this one is by far the best.
Parben Begum
[email protected]I love the smoky flavor that this seasoning gives to my food.
Tizzi Nize
[email protected]This seasoning is a great way to add some extra flavor to your favorite dishes.
Nombeko Boqwana
[email protected]I'm not a huge fan of spicy food, but this seasoning was mild enough for me to enjoy.
Brewer Faubee
[email protected]This is my go-to Cajun seasoning. It's so easy to make and it always turns out perfect.
Ant Huges
[email protected]The spice blend was nicely balanced and added a lot of flavor to the dish.
Zaki Awan
[email protected]I love the versatility of this seasoning. I've used it on everything from chicken to shrimp to vegetables, and it always turns out great.
Judith Ndukwe
[email protected]This Cajun seasoning was a hit at our last BBQ! It had the perfect balance of spices and gave the chicken and fish a delicious, smoky flavor.