RICHARD'S SEAFOOD CHOWDER
A rich tasting seafood chowder that can be served as a main dish, with a green salad and hot bread.
Provided by Richard Danser
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes
Time 55m
Yield 7
Number Of Ingredients 13
Steps:
- In a large stockpot over medium heat, saute onion in oil and sherry, until soft. Add carrots, celery, and potato and saute 2 minutes. Add clam juice and cover. Simmer until potatoes are soft (about 15 minutes).
- Puree half of the mixture in a blender until smooth, then return to stock pot.
- Add tomato paste, cayenne, milk, half and half, shrimp, and scallops. Bring to boil, lower heat to simmer, and cook for 5 minutes. Taste for seasoning and add salt and pepper, if desired.
Nutrition Facts : Calories 360.2 calories, Carbohydrate 30.7 g, Cholesterol 170 mg, Fat 12.8 g, Fiber 2.1 g, Protein 26.5 g, SaturatedFat 6.2 g, Sodium 827.2 mg, Sugar 9.1 g
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Mapula Maria
[email protected]This chowder is a must-try for seafood lovers.
Aftab Rahii123
[email protected]I would definitely recommend this chowder to others.
BH•ნიკექსა BH•ნიკექსა
[email protected]This chowder is a family favorite.
Mohamed Yusri
[email protected]I've made this chowder several times, and it's always a hit.
David S cantu
[email protected]This chowder is a great way to warm up on a cold day.
Zygotte Gh Tv
[email protected]I love the creamy broth in this chowder.
Rofik Miha
[email protected]This chowder is so rich and flavorful.
Penny Sanders
[email protected]I added some extra vegetables to this chowder, and it was even better.
shikha Mim
[email protected]This chowder is a great way to use up leftover seafood.
jaanmirza jaan
[email protected]I followed the recipe exactly, and the chowder turned out perfectly.
sameer khan sameer khan
[email protected]This chowder is so easy to make, and it's always a crowd-pleaser.
Nishant Thakur
[email protected]I love the combination of seafood and vegetables in this chowder.
Victoria Shokunbi
[email protected]This chowder is the perfect comfort food for a cold day.
Giban Don
[email protected]So easy and delicious!
Abdullahi Abubakar
[email protected]This chowder was a hit with my family! Everyone loved the creamy broth and the tender seafood. I'll definitely be making this again.
Awais Riaz007
[email protected]I've tried many seafood chowder recipes, but this one is by far the best. It's so easy to make, and the results are always amazing. I love the combination of seafood and vegetables, and the broth is so flavorful.
Babel X
[email protected]This chowder is a seafood lover's dream! It's packed with shrimp, clams, and fish, all swimming in a creamy, flavorful broth. I served it with some crusty bread for dipping, and it was the perfect comfort food on a cold night.