RICH VANILLA CHIP CAKE
This is a wonderfully easy rich and moist bundt cake. It is so full of flavor that no one has ever guessed it is so easy and starts with a cake mix. A friend of mine says she uses the recipe for a blueberry(leave out the chips) bundt cake and it is VERY good as well. I do believe this is/was originally a McCormicks recipe because...
Provided by Chris T.
Categories Puddings
Time 1h5m
Number Of Ingredients 9
Steps:
- 1. Beat all ingredients,except chips, in large bowl with mixer on low just to moisten, Then beat on medium for 2 minutes.
- 2. Stir in chips. Pour into greased and floured 12 cup bundt pan.
- 3. Bake in 350* oven for 50 minutes or until toothpick inserted into the center comes out clean. Cool in pan for 10 minutes then invert cake onto wire rack to cool completely.
- 4. I have topped this with many different glazes...the easiest is a prepared tub icing heated and drizzled over the cake or just sprinkle with confectioners sugar....BUT my favorite is a Vanilla butter glaze which I will post also.
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evilbeardedman
[email protected]This cake was a bit dry, but it was still good. I think I might add some more milk or butter next time.
Brian Welch
[email protected]This cake was easy to make and turned out delicious. I used a bundt pan and it was perfect. The cake was moist and flavorful, and the chocolate chips were a nice addition. I will definitely be making this cake again.
Zulqarnain Ch
[email protected]This cake is perfect! It's moist, fluffy, and has the perfect amount of vanilla flavor. The chocolate chips are a nice touch too. I will definitely be making this cake again.
Erdenechimeg Khongor
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Julie Stafford
[email protected]This cake is amazing! It's so moist and flavorful, and the chocolate chips are the perfect addition. I've made this cake several times and it's always a hit.
Sandra Berry
[email protected]This cake was a bit dry, but it was still good. I think I might add some more milk or butter next time.
Khifayet Ullah
[email protected]This cake was easy to make and turned out delicious. I used a bundt pan and it was perfect. The cake was moist and flavorful, and the chocolate chips were a nice addition. I will definitely be making this cake again.
Karl Johnson
[email protected]This cake is perfect! It's moist, fluffy, and has the perfect amount of vanilla flavor. The chocolate chips are a nice touch too. I will definitely be making this cake again.
Esraa Rais
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar next time.
Ruben Benjamin
[email protected]This cake is amazing! It's so moist and flavorful, and the chocolate chips are the perfect addition. I've made this cake several times and it's always a hit.
Abdul Naseer
[email protected]I'm not a big fan of vanilla cake, but this one was pretty good. It was moist and fluffy, and the chocolate chips added a nice touch of sweetness. I would definitely make this cake again if I was in the mood for something simple and classic.
John Nguyen
[email protected]This cake was a disaster! It was dry, dense, and flavorless. I followed the recipe exactly, so I'm not sure what went wrong.
Royal Prinxe
[email protected]The cake was a bit dry, but the flavor was good. I think I might add some more butter or oil next time.
Mackayla Gil
[email protected]This cake was easy to make and turned out delicious. The vanilla flavor was rich and the chocolate chips were a nice touch. I would definitely make this cake again.
Kk Kks
[email protected]Easy to follow recipe and the cake turned out great! I used a 9x13 pan and it was perfect. The cake was moist and flavorful, and the chocolate chips were a nice addition. I will definitely be making this cake again.
Michael Mullins
[email protected]This vanilla chip cake was a hit at my family gathering! It was moist, fluffy, and had the perfect amount of vanilla flavor. The chocolate chips added a nice touch of sweetness and texture. I will definitely be making this cake again.