RICH TURKEY GRAVY
This is super easy, but tastes wonderful!
Provided by Tammy M Curry
Categories Side Dish Sauces and Condiments Recipes Gravy Recipes Turkey Gravy Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- In a skillet over medium heat, whisk the flour with turkey drippings until smooth, then reduce heat to low and cook, stirring frequently, until dark brown, about 10 minutes. Stir in the water and bouillon cubes, and simmer until the cubes have dissolved and the gravy is thickened and smooth, about 10 minutes.
Nutrition Facts : Calories 99 calories, Carbohydrate 4.4 g, Cholesterol 8.9 mg, Fat 8.7 g, Fiber 0.1 g, Protein 0.8 g, SaturatedFat 2.5 g, Sodium 386.5 mg
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shama Sajjad
[email protected]Overall, this was a great gravy recipe. It was easy to make and it tasted delicious.
Oratile Komane
[email protected]This gravy was a little too salty for my taste, but it was still good.
Atif Khattak
[email protected]I've made this gravy several times now and it's always a hit. It's the perfect addition to any holiday meal.
Zulfiqar official
[email protected]The gravy was a bit bland for my taste, but it was easy to make.
Susith fernando
[email protected]This gravy was easy to make and it tasted great. I will definitely be making it again.
Natalia Cackowski
[email protected]I followed the recipe exactly and the gravy turned out perfectly. It was so good that I even used it on my leftover turkey sandwiches the next day.
KhilliBuzz Gias (KhilliBuzz Gias)
[email protected]This gravy was a little too thick for my taste, but it had a great flavor.
shawn thomason
[email protected]This gravy was delicious! I will definitely be making it again.
Gabe Andrew
[email protected]My family loved this gravy. It was the perfect addition to our holiday meal.
Stormie Woodard
[email protected]I've tried many turkey gravy recipes over the years, but this one is by far the best. It's so easy to make and it always turns out perfectly.
Jabed YT
[email protected]This gravy was a hit at our Thanksgiving dinner! It was rich and flavorful, and it paired perfectly with the turkey and mashed potatoes.