Peanut butter chips are the secret flavor boost in these otherwise traditional cookies.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 40m
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 375°F. In large bowl, beat brown sugar, peanut butter, butter and egg with electric mixer on medium speed until creamy, or mix with spoon. Stir in flour, baking soda, baking powder and salt. Stir in peanut butter chips.
- Shape dough into 1 1/2-inch balls. Dip tops of balls into granulated sugar. Place balls, sugared sides up, about 3 inches apart on ungreased cookie sheet (do not flatten).
- Bake cookies 9 to 10 minutes or until light brown. Cool 5 minutes; remove from cookie sheet to wire rack.
Nutrition Facts : Calories 175, Carbohydrate 21 g, Cholesterol 25 mg, Fat 1 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Cookie, Sodium 130 mg
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Skull Crusher
[email protected]These cookies are a great way to use up leftover peanut butter.
Aybak305
[email protected]I love the combination of peanut butter and chocolate in these cookies. It's the perfect combination of sweet and salty.
Rose Aoko
[email protected]These cookies are the perfect size for a quick snack or dessert.
Akwealor Ifeoma
[email protected]I love the way these cookies smell while they're baking. It makes my whole house smell amazing.
Nkahloleng Thobejane
[email protected]These cookies are so easy to make and they're always a hit with my friends and family.
Sameer Nohri
[email protected]I'm not a big fan of peanut butter, but these cookies are amazing. I'll definitely be making them again.
Mohammad Alim uddin
[email protected]These cookies are the perfect treat for any occasion.
Great Mama
[email protected]I love the texture of these cookies. They're so soft and chewy.
JAMSHAID NEKOKARA97
[email protected]These cookies are so addictive! I can't stop eating them.
Bkash Mia
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to cookie recipe.
Duet Video Masum
[email protected]These cookies are the perfect balance of sweet and salty. I love the addition of the sea salt.
Jamilu Aliyu
[email protected]I'm not a big fan of peanut butter, but these cookies are amazing. The peanut butter flavor is not overpowering and the cookies are perfectly soft and chewy.
Niloy Mahmud
[email protected]I made these cookies for a bake sale and they were a huge success. Everyone loved them!
Steven Buell
[email protected]These cookies are dangerously delicious! I can't stop eating them.
Kedir Kedir
[email protected]I love how easy these cookies are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Tayyab Gin
[email protected]These cookies were a hit with my family! They're so rich and peanut buttery, and they have the perfect amount of chewiness. I'll definitely be making these again.