RICH EGG BREAD
Make and share this Rich Egg Bread recipe from Food.com.
Provided by byZula
Categories Yeast Breads
Time 3h45m
Yield 4 loaves
Number Of Ingredients 8
Steps:
- Dissolve yeast in warm water. Stir in milk, sugar, salt, eggs, shortening and 6 cups flour. Beat until smooth; mix in enough remaining flour to make dough easy to handle.
- Turn dough onto floured board; knead until smooth and elastic.
- Place in greased bowl, greased side up. Cover, let rise 2 hours.
- Punch dough down; divide into 4 equal pieces.
- Shape into loaves and place in greased loaf pans.
- Cover, let rise again about 1 hour.
- Bake at 375 degrees for 45 minutes or until golden brown.
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sihawu moyo
[email protected]I was looking for a new egg bread recipe, and I'm so glad I found this one. It's the best egg bread I've ever had! It's so light and fluffy, and it has a slightly sweet flavor. I will definitely be making this again.
Abd King
[email protected]This bread is amazing! It's so soft and fluffy, and it has a beautiful golden crust. I love that it's made with eggs, which makes it extra rich and flavorful. I will definitely be making this again.
Maria Skippers
[email protected]I've made this bread several times, and it's always a hit. It's the perfect bread for sandwiches, toast, or even French toast. I highly recommend this recipe.
lamin jarju
[email protected]This bread was a bit dry and dense. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Xenre Lavague
[email protected]This recipe is a winner! The bread was so easy to make, and it turned out absolutely perfect. It was light and fluffy, with a slightly sweet flavor. I will definitely be making this again.
Mtoffy Musicinme
[email protected]This bread is delicious! It's so soft and fluffy, and it has a beautiful golden crust. I love that it's made with eggs, which makes it extra rich and flavorful. I will definitely be making this again.
Shanto official
[email protected]I've been making this bread for years, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love that it's made with eggs, which makes it extra rich and flavorful. I highly recommend this recipe.
Eddie Herrera
[email protected]This bread was a bit of a let down. It was dry and crumbly, and it didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
ericka
[email protected]I was looking for a new egg bread recipe, and I'm so glad I found this one. It's the best egg bread I've ever had! It's so light and fluffy, and it has a slightly sweet flavor. I will definitely be making this again.
Tanvir Student
[email protected]This bread is amazing! It's so soft and fluffy, and it has a beautiful golden crust. I love that it's made with eggs, which makes it extra rich and flavorful. I will definitely be making this again.
bigsmall glt
[email protected]I've made this bread several times, and it always turns out perfectly. It's a great recipe for beginners, and it's also a delicious and versatile bread. I've used it for sandwiches, toast, and even French toast.
Lilly Brak
[email protected]This bread was a disappointment. It was dense and dry, and it didn't have much flavor. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this again.
Charlotte Round
[email protected]I was a bit hesitant to try this recipe because I'm not a very experienced baker. But I'm so glad I did! The bread was surprisingly easy to make, and it turned out beautifully. It was light and fluffy, with a slightly sweet flavor. I will definitely
Seif Salum
[email protected]This recipe is a keeper! The bread turned out perfect, and it was so delicious. I followed the recipe exactly, and I didn't have any problems. I will definitely be making this again.
Jackalia Powell
[email protected]This egg bread was a hit at my breakfast table! It was so easy to make, and the results were amazing. The bread was fluffy, moist, and had a beautiful golden crust. I will definitely be making this again.