RICH COFFEE CAKE

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Make and share this Rich Coffee Cake recipe from Food.com.

Provided by CookingONTheSide

Categories     Breads

Time 1h30m

Yield 12 serving(s)

Number Of Ingredients 13

1 cup butter, softened
2 cups sugar
2 eggs
2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup sour cream
1/2 teaspoon vanilla extract
1 cup pecans, chopped
2 tablespoons sugar
1 teaspoon ground cinnamon
1/2 cup semi-sweet chocolate chips
1/4 cup butter, cubed

Steps:

  • In large mixing bowl, cream butter and sugar.
  • Add eggs, one at a time, beating well after each addition.
  • Combine the flour, baking powder and salt.
  • Combine the sour cream and vanilla; add to creamed mixture alternately with dry ingredients.
  • Combine topping ingredients; sprinkle 2 T into a greased and floured 10-inch tube pan.
  • For glaze, in a microwave-safe bowl, melt chocolate chips and butter; stir until smooth.
  • Spoon half of the batter over topping; sprinkle with half of the remaining topping.
  • Drizzle with half of the glaze.
  • Top with remaining batter; sprinkle with remaining topping.
  • Bake at 350 degrees for 60-70 minutes or until toothpick inserted comes out clean.
  • Cool for 10 minutes before removing from pan to a wire rack.
  • Warm remaining glaze; drizzle over coffee cake.
  • Serve warm, if desired.

Nutrition Facts : Calories 533.4, Fat 32.9, SaturatedFat 16.7, Cholesterol 94.5, Sodium 301.6, Carbohydrate 58.2, Fiber 1.9, Sugar 39.8, Protein 5.1

Mable Ndlovu
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This coffee cake was a great way to start my day! The cake was moist and fluffy, and the streusel topping was perfectly crunchy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make coffee cake.


Pakistan Zindabad786
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I'm not usually a fan of coffee cake, but this recipe changed my mind. The cake was so moist and flavorful, and the streusel topping was incredible. I will definitely be making this again.


Ulysse Densley
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This coffee cake was amazing! The cake was moist and flavorful, and the streusel topping was the perfect balance of sweet and crunchy. I would definitely make this again.


Winston Holder
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This coffee cake was a bit too sweet for my taste, but it was still very good. The cake was moist and fluffy, and the streusel topping was delicious. I would recommend reducing the amount of sugar in the recipe by about 1/4 cup.


SUJAT ISLAM bappi
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I'm not a baker, but this recipe was easy to follow and the coffee cake turned out great! It was moist and flavorful, and the streusel topping was delicious. I would definitely recommend this recipe to anyone, even beginners.


Danielle Holtby
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This coffee cake was very easy to make and it turned out great! The cake was moist and fluffy, and the streusel topping was perfectly crunchy. I would definitely recommend this recipe to anyone looking for an easy and delicious coffee cake.


Ali 88
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This coffee cake was a bit dry for my taste, but the flavor was still good. I think I would add a little more butter or oil to the batter next time. The streusel topping was delicious.


Hasan Noor
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I made this coffee cake for my husband's birthday and he loved it! He said it was the best coffee cake he's ever had. The cake was moist and flavorful, and the streusel topping was perfectly crunchy. I would definitely recommend this recipe.


Marvin Williams
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This coffee cake was a bit too sweet for my taste, but it was still very good. The cake was moist and fluffy, and the streusel topping was delicious. I would recommend reducing the amount of sugar in the recipe by about 1/4 cup.


Tithi Bhottacharajo
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I'm not a big fan of coffee cake, but this recipe changed my mind. The cake was moist and flavorful, and the streusel topping was the perfect balance of sweet and crunchy. I would definitely make this again.


Sathminu Dewshan
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This is the best coffee cake I've ever had! The cake is so moist and flavorful, and the streusel topping is amazing. I will definitely be making this again and again.


Kwadwo Mich
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I made this coffee cake for a brunch party and it was a huge success! Everyone loved it. The cake was light and fluffy, and the streusel topping was perfectly crunchy. I would definitely recommend this recipe.


Nadeem Aslam Official
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This coffee cake was a hit with my family! It was moist and flavorful, with a perfect crumb. I loved the streusel topping, which added a nice crunch. I will definitely be making this again.


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