RICH CINNAMON-CHIP SCONES

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Rich Cinnamon-Chip Scones image

Paper bakery boxes lined with creatively cut tissue paper give these coffeehouse favorites a casual look. Dress up a box with polka-dot ribbon and a trio of fresh cinnamon sticks tied within a bow--their aroma is a clue to the treasures inside. -Bonnie Buckley, Kansas City, Missouri

Provided by Taste of Home

Time 40m

Yield 1 dozen.

Number Of Ingredients 9

2-1/2 cups all-purpose flour
1/3 cup sugar
3 teaspoons baking powder
1 teaspoon ground cinnamon, divided
1/2 cup cold butter
2/3 cup cinnamon baking chips
1 cup plus 1 tablespoon heavy whipping cream, divided
1 egg
1 tablespoon coarse sugar

Steps:

  • Preheat oven to 400°. In a large bowl, combine flour, sugar, baking powder and 1/2 teaspoon cinnamon. Cut in butter until mixture resembles coarse crumbs. Stir in baking chips. Whisk 1 cup cream and egg; stir into crumb mixture just until moistened., Turn dough onto a floured surface; knead 10 times. Pat into a 9-in. circle. Cut into 12 wedges. Separate wedges and place on a greased baking sheet. Brush with remaining cream. Combine coarse sugar and remaining cinnamon; sprinkle over tops., Bake 14-16 minutes or until golden brown. Serve warm.

Nutrition Facts : Calories 338 calories, Fat 20g fat (12g saturated fat), Cholesterol 67mg cholesterol, Sodium 199mg sodium, Carbohydrate 35g carbohydrate (15g sugars, Fiber 1g fiber), Protein 5g protein.

Jeff Nolan
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Overall, these scones were a bit disappointing. I wouldn't recommend them.


sayedazadhossain sayedazadhossain
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These scones were way too sweet for my taste. I think I would use less sugar next time.


Galaconocis Slumkin
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I followed the recipe exactly and the scones turned out really dense. I'm not sure what went wrong.


Afzaal Khan
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These scones were a little too dry for my taste. I think I would add a little more milk next time.


nomusa matibela
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I'm not a huge fan of scones, but these were really good. The cinnamon chips really made the difference.


Technical Hadi
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These scones are the perfect combination of sweet and savory. I love the addition of cinnamon chips.


Sean Roberson
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I've made these scones several times now and they're always a hit. They're so easy to make and they taste delicious.


Md Ramzan
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Followed the recipe to the letter and the scones came out amazing! Perfect texture and flavor.


Nazmul Hossen
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These were a cinch to make and were a big hit with my friends. Will make them again for sure.


Katerena Taylor
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Easy to make and so yummy! My kids loved them.


Valerie Jordan
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These scones were delicious! I followed the recipe exactly and they turned out perfectly. I will definitely be making these again.


Bonisile Mbhele
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I made these scones for my family and they loved them! The scones were light and fluffy, and the cinnamon chips gave them a delicious flavor. I will definitely be making these again.


Daniel Sh
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These scones were a hit! They were so easy to make and they turned out perfectly. The cinnamon chips added just the right amount of sweetness and flavor. I will definitely be making these again.