RICH CHEESECAKE BARS
I take turns with some of the ladies at church to provide coffee time snacks for adult Bible class and Sunday school. These gooey bars, a traditional St. Louis dessert, are a favorite. -Tammy Helle, St. Louis, Missouri
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cake mix, butter and egg until well blended. Spread into a greased 9-in. square baking pan. , In a small bowl, beat the cream cheese, confectioners' sugar and egg until smooth; spread evenly over batter. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 115 calories, Fat 4g fat (2g saturated fat), Cholesterol 25mg cholesterol, Sodium 97mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #preparation #for-large-groups #desserts #cookies-and-brownies #cheesecake #bar-cookies #number-of-servings
You'll also love
Nur islam Samir
n@aol.comThese cheesecake bars are a bit pricey to make, but they're worth every penny. They're so rich and delicious, and they're sure to impress your guests.
Barbad Satti
s.barbad100@hotmail.comI've made these cheesecake bars for my family several times and they always love them. They're the perfect dessert for any occasion.
Mickel Lake
mickel.l18@yahoo.comThese cheesecake bars are the perfect dessert for a summer party. They're light and refreshing, and the fruit topping adds a nice pop of color.
Vi96 Vi96
vi96_vi96@hotmail.comI'm not a big fan of cheesecake, but I loved these bars. They're not too heavy or dense, and the crust is the perfect balance of sweet and salty.
Ghareeb Shah
shah.g94@gmail.comThese cheesecake bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Mosarof Mosarof
m-m@hotmail.frI've made these cheesecake bars several times and they're always a hit. They're the perfect dessert for a special occasion.
Babar Azam
b-a16@yahoo.comI was disappointed with these cheesecake bars. They were too dense and not very creamy. I won't be making them again.
mohammed joy
j-mohammed87@hotmail.comThese cheesecake bars are a bit too sweet for my taste, but they're still very good. I'll probably reduce the amount of sugar next time I make them.
dj son
sondj@gmail.comI followed the recipe exactly and my cheesecake bars turned out perfect! I'm so glad I found this recipe.
love is story
story_l62@hotmail.frThese cheesecake bars are a bit time-consuming to make, but they're worth the effort. They're so rich and creamy, and the crust is perfect.
Sharon Keene
s1@gmail.comI love how versatile this recipe is. I've made it with different fruits and toppings, and it always turns out great.
Fahima chowdhury
chowdhuryfahima@yahoo.comThese cheesecake bars are the perfect dessert for any occasion. They're easy to make, always a crowd-pleaser, and absolutely delicious.
Janelle Chavez
janelle-c@hotmail.comI've never been a fan of cheesecake, but these bars changed my mind. They're so creamy and delicious, I can't get enough of them.
Shahwaiz Sultan khan
s_khan44@hotmail.comI was a bit skeptical about making my own cheesecake bars, but this recipe made it so easy. They turned out perfectly and were a huge hit with my friends.
Issa Bah
b.i@gmail.comThese cheesecake bars were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
Emmy ice
i81@hotmail.co.ukI've tried this recipe twice now and it's become a family favorite! The cheesecake bars are creamy and delicious, with a perfect graham cracker crust. I love that they're easy to make and always turn out perfectly.