RICH CHEESECAKE BARS
I take turns with some of the ladies at church to provide coffee time snacks for adult Bible class and Sunday school. These gooey bars, a traditional St. Louis dessert, are a favorite. -Tammy Helle, St. Louis, Missouri
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a large bowl, combine the cake mix, butter and egg until well blended. Spread into a greased 9-in. square baking pan. , In a small bowl, beat the cream cheese, confectioners' sugar and egg until smooth; spread evenly over batter. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Store in the refrigerator.
Nutrition Facts : Calories 115 calories, Fat 4g fat (2g saturated fat), Cholesterol 25mg cholesterol, Sodium 97mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 0 fiber), Protein 1g protein.
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Nur islam Samir
[email protected]These cheesecake bars are a bit pricey to make, but they're worth every penny. They're so rich and delicious, and they're sure to impress your guests.
Barbad Satti
[email protected]I've made these cheesecake bars for my family several times and they always love them. They're the perfect dessert for any occasion.
Mickel Lake
[email protected]These cheesecake bars are the perfect dessert for a summer party. They're light and refreshing, and the fruit topping adds a nice pop of color.
Vi96 Vi96
[email protected]I'm not a big fan of cheesecake, but I loved these bars. They're not too heavy or dense, and the crust is the perfect balance of sweet and salty.
Ghareeb Shah
[email protected]These cheesecake bars are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve them.
Mosarof Mosarof
[email protected]I've made these cheesecake bars several times and they're always a hit. They're the perfect dessert for a special occasion.
Babar Azam
[email protected]I was disappointed with these cheesecake bars. They were too dense and not very creamy. I won't be making them again.
mohammed joy
[email protected]These cheesecake bars are a bit too sweet for my taste, but they're still very good. I'll probably reduce the amount of sugar next time I make them.
dj son
[email protected]I followed the recipe exactly and my cheesecake bars turned out perfect! I'm so glad I found this recipe.
love is story
[email protected]These cheesecake bars are a bit time-consuming to make, but they're worth the effort. They're so rich and creamy, and the crust is perfect.
Sharon Keene
[email protected]I love how versatile this recipe is. I've made it with different fruits and toppings, and it always turns out great.
Fahima chowdhury
[email protected]These cheesecake bars are the perfect dessert for any occasion. They're easy to make, always a crowd-pleaser, and absolutely delicious.
Janelle Chavez
[email protected]I've never been a fan of cheesecake, but these bars changed my mind. They're so creamy and delicious, I can't get enough of them.
Shahwaiz Sultan khan
[email protected]I was a bit skeptical about making my own cheesecake bars, but this recipe made it so easy. They turned out perfectly and were a huge hit with my friends.
Issa Bah
[email protected]These cheesecake bars were amazing! I made them for a party and they were gone in minutes. Everyone loved them.
Emmy ice
[email protected]I've tried this recipe twice now and it's become a family favorite! The cheesecake bars are creamy and delicious, with a perfect graham cracker crust. I love that they're easy to make and always turn out perfectly.