Make and share this Rich Caramel Sauce recipe from Food.com.
Provided by KitchenCraftsnMore
Categories Dessert
Time 17m
Yield 1 1/2 cups
Number Of Ingredients 3
Steps:
- Melt the butter in a saucepan over medium-high heat.
- Add the sugar and cook, stirring occasionally, until sugar is melted and mixture is a deep amber color- about 4 to 6 minutes.
- Remove from heat.
- Gradually stir in cream.
- Return to heat and cook until smooth, about 2 minutes.
- Serve over ice cream or cake.
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Rene Lottering
rene_lottering21@hotmail.comThis recipe needs to be taken down. It's a waste of ingredients and time.
Elie Cherro
elie_c84@gmail.comOne star. Would not recommend.
Md liton Hasan
mh90@aol.comAvoid this recipe! The sauce was a complete disaster.
Bilal Swat
bilal.swat8@yahoo.comI'm not sure what went wrong. I followed the recipe carefully but the sauce turned out really dark and bitter.
Kunnu Shreewastawa
kunnu-s42@yahoo.comThis recipe is a waste of time. The sauce never thickened, even after I cooked it for much longer than the recipe said.
dominion Ivieee
ivieee.d@aol.comI followed the recipe exactly but the sauce didn't turn out right. It was too thick and grainy.
yiga rajab
y-r62@gmail.comThe sauce was a little runny, but it still tasted good.
Prince Mapurisa
p-m74@yahoo.comThis sauce is a bit too sweet for my taste, but it's still good.
osarenmwinda joy
joy_osarenmwinda80@hotmail.frAmazing recipe! The caramel sauce turned out perfectly.
Khsn Khang
khsn@hotmail.comThis sauce is so good! I love the rich flavor and the texture is perfect.
S R MAKSUDUR RAHMAN BD
r_s74@hotmail.frSo easy and delicious. I used it to make caramel cheesecake and it was a huge success.
Rudy Malbon
m@yahoo.comThis sauce was easy to make and tasted amazing. I used it to make caramel apples and they were a hit!
Kgothatso Moremedi
kgothatso-moremedi@hotmail.comI've tried many recipes for caramel sauce, but this one is by far the best. It's incredibly rich and flavorful, and it's perfect for drizzling over ice cream, cakes, or pies.
Tyler Solberg
t-solberg67@gmail.comThis caramel sauce was incredibly easy to make and turned out perfectly. I used it to top my vanilla ice cream and it was delicious!