RICH AND SIMPLE FRENCH ONION SOUP
Steps:
- Melt butter with olive oil in an 8 quart stock pot on medium heat. Add onions and continually stir until tender and translucent. Do not brown the onions.
- Add beef broth, sherry and thyme. Season with salt and pepper, and simmer for 30 minutes.
- Heat the oven broiler. Ladle soup into oven safe serving bowls and place one slice of bread on top of each (bread may be broken into pieces if you prefer). Layer each slice of bread with a slice of provolone, 1/2 slice diced Swiss and 1 tablespoon Parmesan cheese.
- Place bowls on cookie sheet and broil in the preheated oven until cheese bubbles and browns slightly.
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Rebecca Eze
[email protected]This soup is a bit too bland for my taste. I would recommend adding more spices next time.
Ummi Styles
[email protected]This soup is easy to make and the flavor is incredible.
Sanjida Fahmida
[email protected]This soup is delicious! I love the way the cheese melts into the soup and the flavor is incredible.
Actor Star
[email protected]This soup is a bit too salty for my taste. I would recommend using less salt next time.
Rehma Khan
[email protected]This soup is amazing. I love the way the onions caramelize and the flavor is incredible.
Wekesa Benard
[email protected]This soup is delicious! I made it for my friends last night and they raved about it. The soup is easy to make and the flavor is incredible.
Rohman Raj
[email protected]This soup is a bit too rich for my taste. I would recommend using less butter and cream next time.
Jose Nieves
[email protected]This soup is amazing! I made it for my family last night and they loved it. The soup is rich and flavorful, and the onions are caramelized to perfection. I will definitely be making this soup again soon.
Ronald Tucker
[email protected]I love this soup! It is so easy to make and always turns out delicious. I like to add a little bit of white wine to the soup for extra flavor.
Ryan Sheehan
[email protected]This French onion soup is the epitome of comfort food. It is rich, flavorful, and incredibly easy to make. I followed the recipe exactly and it turned out perfectly. The soup was a hit with my family and friends, and I will definitely be making it ag